Team Building Activity - Mediterranean Sunday Supper

Learn to prepare a hearty and wholesome family-style, Mediterranean-inspired Sunday supper with your team.

In this hands-on team building class with Chef David, you and your team will work together to prepare a three-course menu that makes for the perfect Sunday supper and leftover weekday lunches.

Chef David will begin by teaching you and your team how to prepare a simple couscous caprese salad studded with fresh basil and tomatoes. Then, you will learn how to prepare a juicy and tender roasted balsamic chicken before ending with a buttery, rich, and decadent bread pudding doused in a luscious white chocolate sauce for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 4
  • Maximum Guests 14
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Corporate, Fun, Group, Mediterranean

Cozymeal guest reviews for this experience

Annie L.

Annie

09 Mar 2020

Chef David was amazing! The class was super fun and chill and the food tasted amazing!

Carrie

Carrie

25 Sep 2019

David is awesome!!! Love his energy !! We had a great time and a great meal.

Jennifer V.

Jennifer

25 Sep 2019

Had an amazing time with Chef David and making his Mediterranean Sunday Dinner as a corporate team building activity. Great food, great atmosphere, huge amounts of fun. We will definitely look to do this agaiN!

Meet your chef

Chef David
Chef David Verified chef
Food safety certified

Chef David has extensive personal and private chef experience as well as event production experience via the Food Network and the James Beard Foundation. Chef David's culinary expertise is Caribbean-soul food fusion cuisine, which he learned from his mother’s Jamaican roots and his father’s Southern upbringing. Chef David is also a culinary philanthropist who is passionate about giving back to the community through culinary arts.

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