New American Cooking Classes in St. Louis
The New American cooking classes in St. Louis will have you looking at food in a new light. New American cuisine is about taking traditional dishes and turning them into gourmet masterpieces. Discover exciting ingredients to take your dish up a notch. You will also get the opportunity to learn the secrets of plating a dish to perfection. Sometimes, the look of a meal can change everything! Learn more, book your New American experience now!
Safety During Covid-19: Look for the following indicators of what precautions your chef will take for your experience. You can book most in-person experiences as private events for an additional fee. Alternatively, check out the fully interactive Online Experiences on Cozymeal!
- Chef Wearing a Mask (Upon Request)
- Social Distancing Friendly
- Chef Requires Proof of Vaccine
World-Class Chefs
Learn hands-on skills from your city's best chefs.
Endless Options
Customize menus for every craving, diet or preference.
Flexible Bookings
Cancel or reschedule up to 48 hours before your class.
Flexible Locations
In-person or online.
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The Art of Pie Making
Gourmet Hors d'Oeuvres
Gourmet Surf and Turf Skills
Gourmet Steak Dinner
All About Smoked Meat
Supreme Seafood Feast
Sophisticated Date Night
Master Homemade Brunch
Simple Keto Fare
Southern Cajun Cuisine
The Complete Guide to Air Frying

OTHER EXPERIENCES IN St. Louis
