The perfect complement to the 12-inch pan, the Rachael Ray Premium Cast Iron 10-Inch Frying Pan With Helper Handle offers the tradition of durability, strength and heat resistance with the modern aesthetics of a colorful exterior.

Designed with a nitro heat treatment, the Rachael Ray frying pan resists chipping, staining and cracking. It’s stovetop, induction and oven safe to 500 degrees, making it convenient to start dishes on the stove and then transfer to the oven to finish cooking. Use the pour spouts on the sides to easily drain off liquids, grease, gravies and marinades.

The Rachael Ray 10-inch frying pan has a hefty six-inch handle for safety and stability while transporting food to and from the stove. A helper handle provides extra assistance in the cooking process. The Rachael Ray cast iron frying pan comes pre-seasoned and ready to use for any frying, grilling or sautéing recipe you might want to prepare.

Dimensions: Length (including handle): 14”, Height: 2”, Pan diameter: 10”

Care & Use: Hand wash

Materials: Cast iron