The Rachael Ray Cook + Create 14-Inch Hard Anodized Nonstick Frying Pan with Helper Handle heats up quickly and evenly for delicate fish, fresh vegetable dishes and fluffy scrambled eggs every time. Designed with a wider cooking surface than most pans, the Rachael Ray hard anodized frying pan allows home chefs to prepare one-pan meals and quick family dinners.

The hard anodized construction of the Rachael Ray Cook Create pan provides durability and even heat for frying breakfast sausage, browning ground beef or sautéing hearty vegetable recipes. Ditch the elbow grease with this pan. Three-layer nonstick coating guarantees that food slides out smoothly and cleanup is quick and easy. Rivets on the handle and helper handle are also coated with nonstick for a smooth finish all around. The Rachael Ray 14 inch frying pan is oven safe to 400 degrees. Start recipes on the stovetop and then transfer to the oven to complete the cooking process.

Dimensions:

Care & Use: Hand wash

Materials: Hard anodized aluminum