Cuisine::pro iD3 Ryu 9-Piece Knife Block Set

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Traditional Japanese craftsmanship meets modern design with the sleek and stylish Cuisine::pro iD3 Ryu 9-Knife Block Set. This knife block set includes a paring, bread and chef’s knife as well as two utility knives and three sizes of santoku knife for a wide array of kitchen tasks.


Perfectly balanced asymmetrical handles and the exclusive Microdot design of the Cuisine::pro iD3 knives provide a safe, secure and comfortable grip for slicing, dicing, chopping and peeling. Whether you’re preparing potatoes and beef for a savory stew, snipping herbs and spices, peeling carrots or making precise slices of fish for sushi, you’ll achieve excellent results with the lightweight and razor-sharp distinctive Damascus blades.


This Japanese knife set offers versatility, ease and precision while slicing crusty loaves of bread, piercing warm blueberry pies, mincing holy trinity for a Cajun-style gumbo and many other tasks. With a chef’s knife and a trio of santoku knives, this set provides the versatility to perform the chopping and rocking motions of western and Asian-style cutting techniques. Indentations along the santoku knife edge prevent food from sticking as you swiftly slice through beef, disjoint poultry and chop potatoes, onions and carrots. Showcase your cutlery collection in the clear knife block set, which makes a contemporary statement in any professional or home chef’s kitchen.


Set includes:


8” Chef’s knife

8” Bread knife

7” Santoku knife

6” Santoku knife

4.5” Santoku knife

4” Utility knife

4” Serrated utility knife

3.5” Paring knife


Dimensions: See set information.

Care & Use: Hand wash only.

Materials: Japanese stainless steel

1 Product Review
Cozymeal Team Shot
Cozymeal Team
09 Dec 2022
The Cuisine::pro iD3 Ryu 9-Knife Block Set goes to the top of our list for its versatility, durability and sleek good looks. We appreciate the variety of cutting options, innovative design elements and professional appeal of this kitchen tool set. You’ll be chopping, dicing, mincing and slicing like an expert.