Private Chef - Gourmet Goes Vegetarian

starting at

$ 89 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.


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What You’ll Do

Create an indulgent vegetarian dinner party for friends and family.

Discover the gourmet side of vegetarian cuisine with this private chef experience. A world-class chef arrives at your location ready to prepare and serve a delicious menu for you and your guests. They even clean up after the meal.

Begin with a creamy butternut squash soup with crème fraîche and nutmeg. Next, enjoy a roasted beet salad with goat cheese and pomegranate vinaigrette. Your main entrée is a hearty vegetable lasagna with mushrooms, spinach, ricotta, mozzarella and Parmesan cheeses. Dessert is a sweet apple crumble with vanilla ice cream. Treat yourselves to this refined vegetarian private chef experience today.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 30
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
  • Labels Healthy, Holiday, Italian, Pescatarian, Vegan, Vegetarian

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

Chef Elham Shot
Chef Elham Verified Chef
Food safety certified

Chef Elham has been teaching her unique style of elegant cuisine for the past 16 years. She nurtured her gift as a teacher with Sur La Table as the manager of the culinary program. Her specialties include classic French dishes as well as beloved Asian favorites that entice the palate. Chef Elham is thorough, patient and loves to see her students making great food and having fun while doing it.

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Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Elham will travel to guests within the Bay Area for this experience.

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What You’ll Do

Create an indulgent vegetarian dinner party for friends and family.

Discover the gourmet side of vegetarian cuisine with this private chef experience. A world-class chef arrives at your location ready to prepare and serve a delicious menu for you and your guests. They even clean up after the meal.

Begin with a creamy butternut squash soup with crème fraîche and nutmeg. Next, enjoy a roasted beet salad with goat cheese and pomegranate vinaigrette. Your main entrée is a hearty vegetable lasagna with mushrooms, spinach, ricotta, mozzarella and Parmesan cheeses. Dessert is a sweet apple crumble with vanilla ice cream. Treat yourselves to this refined vegetarian private chef experience today.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 30
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
  • Labels Healthy, Holiday, Italian, Pescatarian, Vegan, Vegetarian

What's included

The ingredients
The cooking
The service
The washing up
Reviews

Verified guest reviews for other experiences with Chef Elham

Georg

Georg

16 Mar 2025

Excellent recipes and excellent preparation: everything was ready for us, neatly assembled on trays for each recipe. Good instructions, lots of insights, and everybody had a great time. The resulting dinner was amazing. Thank you so much for making this a memorable experience!
Nini

Nini

02 Mar 2025

We signed up for the Thai cooking class with Chef Elham and had an incredible time. We’ve taken Cozymeal classes before- this by far was our favorite. Apart from the food being absolutely delicious, what stood out were the conversations with Chef Elham. We also walked away from the class with more confidence in the kitchen as a bonus. Thanks chef Elham for a great night, can’t wait to recreate the recipes at home!
Edward

Edward

23 Feb 2025

Fun and instructional. Chef Elham made us feel right at home. Making delicious Thai food seemed out of reach for me, but now I am confident I can do it in my own kitchen.