Private Chef - The Art of Steakhouse Dining

starting at

$ 139 Per person

All inclusive: 3-course meal, ingredients, cooking, service & clean up.


Looking for another date or time or need to book for a larger group? Message us


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What You’ll Do

Explore the culinary mastery and savory indulgence of fine cuts with this sophisticated steakhouse menu.

During this private chef experience, Chef Dock will surprise you with a menu that takes a regular steakhouse experience to the next level. You'll explore flavors and techniques through a curated menu featuring three courses.

Begin with tantalizing starters like clam chowder, Caesar salad or baked clams. For the main course, savor your choice of prime cuts of steak or succulent pork chops paired with delectable sides. Conclude your feast with a decadent dessert selection, such as crème brûlée, bread pudding, chocolate pots de crème or chocolate soufflé.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 15
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels American

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

Chef Dock Shot
Chef Dock Verified Chef
Food safety certified

Chef Dock was just 11 years old when he discovered his passion for the culinary arts. After working as a line cook, he managed a bustling restaurant, where he provided tasteful corporate catering services to high net-worth clients. With deep knowledge about ingredients geared toward a healthy lifestyle and memory enhancement, Chef Dock now owns a private chef and catering company, specializing in a variety of cuisines and simple, nourishing meals.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Dock will travel to guests within Atlanta for this experience.

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What You’ll Do

Explore the culinary mastery and savory indulgence of fine cuts with this sophisticated steakhouse menu.

During this private chef experience, Chef Dock will surprise you with a menu that takes a regular steakhouse experience to the next level. You'll explore flavors and techniques through a curated menu featuring three courses.

Begin with tantalizing starters like clam chowder, Caesar salad or baked clams. For the main course, savor your choice of prime cuts of steak or succulent pork chops paired with delectable sides. Conclude your feast with a decadent dessert selection, such as crème brûlée, bread pudding, chocolate pots de crème or chocolate soufflé.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 15
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels American

What's included

The ingredients
The cooking
The service
The washing up
Reviews

Verified guest reviews for other experiences with Chef Dock

Etta

Etta

06 Dec 2025

We prepared sous vide filir mignon, baked potato, crab stuffed lobster tails, tomato salad, with a vinaigrette dressing, and strawberry shortcake for dessert!! It was so, so good!! Chef Dick was awesome!! I learned so many tricks that I were will incorporate into my own cooking! I would definitely do this again!!
Venecia

Venecia

26 Oct 2025

We enjoyed our class with Chef Dock. He was kind, funny, knowledgeable and easy to follow for a novice chef. The food was delicious! This is an activity that we have always wanted to do and Chef Dock made it an unforgettable experience. Thanks Chef Dock!
Chanje

Chanje

22 Oct 2025

Chef Dock was amazing! He was friendly, timely and made my girlfriend and I a delicious meal. It was truly an experience. I highly recommend and look forward to booking again.