Private Chef - Elevated French Cuisine

Classic French cuisine taken to the next level with this well-rounded menu.

During this private chef experience, Chef Dane will delight you with a multiple-course menu focused on French cuisine. Blending classics with modern twists, his proposal focuses on expanding your palate to new flavors.

You'll start enjoying goat cheese napoleons as a starter, as well as a traditional French onion soup with melted gruyere cheese. As the main course, Chef Dane will prepare an exquisite beef bourguignon paired with a French salad made with seasonal greens. For dessert, indulge in flambeed crêpes Suzette with citrus zest and vanilla ice cream.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

• Minimum Guests 2
• Maximum Guests 5
• Meal Courses 5
• Event Duration 3 hours
• Chef Arrival Time 30 minutes prior to the selected serving time

Chef Dane, a seasoned food industry professional, seamlessly blends hands-on expertise with a commitment to excellence. He has experience working for several restaurants, mastering classic and nouveau French cuisine. Chef Dane is also proficient in different global cuisines, including Italian, American, Pan-Asian and Creole. He has excellent people and teaching skills, a strong operational background and a passion for cooking