Private Chef - Authentic Californian-French Cuisine

Savor traditional French recipes with a Californian spin in the comfort of your own home.

In this world-class private chef experience, you'll get a taste of classic California-French dishes prepared by Chef Jessy. First, delight in an appetizer of perfectly cooked asparagus topped with chives, cheese and an egg, followed by expertly prepared rack of lamb with marble potatoes, maitake mushrooms, lemon chimichurri and plantains. End with white wine-poached pears with ricotta and honey.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

• Minimum Guests 2
• Maximum Guests 20
• Meal Courses 3
• Event Duration 3 hours
• Chef Arrival Time 1 hour prior to the selected serving time

For Chef Jessy, cooking has always been a labor of love. As a chef consultant, she has traveled the globe, crafting menus and setting up operations for many fine restaurants around the world. She's also applied her skills for curating stunning recipes in just about every kitchen role imaginable, from prep cook to executive chef. Now, Chef Jessy shares her culinary talents with novice and beginner gourmets in the Northern California area.