Private Chef - From the French Bistro

With Chef Alberto
5.0 (1 Review)
CURRENTLY UNAVAILABLE
This class does not have dates listed right now.
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Private Chef - From the French Bistro: bavette or flank steak with seared salmon and beets and profiteroles
ABOUT
MENU
EXPERIENCE
CHEF
REVIEWS

$109 PER PERSON

UNAVAILABLE

All inclusive: 4-course meal, ingredients, cooking, service & clean up.

This private chef experience does not have any dates.
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Your CHEF

Chef Alberto
5.0 (1 Review)
Serving the NYC area
Verified chef
Verified Chef
With over 15 years of professional experience, Chef Alberto has trained with multiple Michelin-star chefs to elevate his culinary skills. After graduating from cooking school, he was quickly promoted to executive chef. Fluent in Italian, English, French and basic Spanish, Chef Alberto can cater to many clients. With his mastery of French and Italian cuisine, Chef Alberto’s personal and authentic menus will delight every guest who is hungry to learn more.
View all of Chef Alberto's Experiences >
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Cozymeal Protection®
Verified Chefs
Verified Chefs
Payment Protection
Payment Protection
Concierge
Concierge

Event location

Chef Alberto will travel to guests in Manhattan

WHAT YOU’LL EXPERIENCE

This authentic gourmet spread features the best of French dining in one magnificent meal.
Enjoy a stunning French meal prepared in authentic bistro style in this curated private chef experience from Chef Alberto. He'll create a memorable menu filled with an array of finely crafted gourmet dishes. Begin with a fresh salad Lyonnaise before indulging in seared salmon served with colorful beets. Then, enjoy steak and potatoes topped with rich Bordelaise sauce before ending your evening with elegant cream-filled profiteroles.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Your Menu

Salade Lyonnaise
With frisée salad, bacon, croutons and eggs
Lightly Seared Salmon
With rainbow beets and dill
Classic Bavette and Mashed Potatoes
With flank steak and bordelaise sauce
Profiteroles
With choux paste, chocolate and vanilla cream
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.

About This Experience

CLASS SIZE
Guests
2 to 16 people
Arrival Time
Chef's Arrival Time
1 hour & 30 minutes prior to the selected serving time
MEAL COURSES
INCLUDES
4-course meal + all ingredients
Event venue
Venue
The chef comes to you
EVENT DURATION
DURATION
3.5 hours
CONTACT
CONTACT
For larger parties, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence

WHY GUESTS BOOK THIS MENU

  • Relax while your chef handles the cooking, serving and cleanup

What's included

  • The ingredients
  • The service
  • The cooking
  • The washing up

Your CHEF

Chef Alberto
5.0 (1 Review)
Serving the NYC area
Verified chef
Verified Chef
With over 15 years of professional experience, Chef Alberto has trained with multiple Michelin-star chefs to elevate his culinary skills. After graduating from cooking school, he was quickly promoted to executive chef. Fluent in Italian, English, French and basic Spanish, Chef Alberto can cater to many clients. With his mastery of French and Italian cuisine, Chef Alberto’s personal and authentic menus will delight every guest who is hungry to learn more.
View all of Chef Alberto's Experiences >

Event location

Chef Alberto will travel to guests in Manhattan
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Reviews Chef Alberto received outside of Cozymeal

Marcelo S. Marcelo S.

It was amazing to learn with a Chef that has worked for several years for Michelin Starred restaurants! Very didactic and professional.

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