Private Chef - The Best of French Fare

COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly

Settle in for a classic yet modern menu that features a handful of French favorites.

Chef Chericia crafts a stunning menu in this private chef experience decadent from beginning to the end. Using only seasonal, fresh ingredients, Chef Chericia expertly assembles a roasted beet salad featuring notes of citrus and herbs before preparing green beans seared in garlic butter and perfectly cooked fingerling potatoes to serve with a classic French dish of duck confit. For dessert, enjoy a show-stopping lemon soufflé.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

  • Minimum Guests 2
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 3 hours
  • Chef Arrival Time 2 hours prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up

Cozymeal guest reviews for other experiences with Chef Chericia

Dillon W.


02 Jun 2023

Cher was incredible! We can't say enough good things about her! The food was phenomenal and she was not only willing to change the recipes on the fly, she encouraged us to be vocal about our preferences and requirements. It was truly an unforgettable experience.

Marisa P.


11 May 2023

Chef Chericia and her assistant were a pleasure to have as instructors for our class. They were helpful, attentive to individual skills and needs, and did a great job matching the room's energy, which is not an easy feat for a class of 18 people!

Aili M.


08 May 2023

Chef Cher was incredible! We had such a great time working with her and getting to know her. She was very knowledgable and helpful, and in the end we were shocked by what we had made together. The food was absolutely delicious and we couldn't have had a greater time. We had barely started before I was already thinking of occasions in the future that we could work with Chef again. 10/10 would recommend!

starting at

$ 119.00 Per person

All inclusive: 3-course meal, ingredients, cooking, service & clean up.

This private chef experience does not have any dates.

Request your own date:
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Can be used for any experience or cookware

Meet your chef

Chef Chericia Shot
Chef Chericia Verified chef
Food safety certified

Born and raised in Washington D.C., Chef Chericia's love for food comes from cooking Southern classics with her mother. She went on to cook in gourmet food markets, such as Dean and Deluca, and hotel kitchens at The Park Hyatt and The W. Chef Chericia is well versed in many cuisines, from Southern fare to Indian to sushi. One thing is for certain: Top-quality ingredients mean top-notch food.

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Chef Chericia will travel to guests within Washington, D.C. for this experience.

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