Private Chef - Parisian Classics

Indulge in the rich flavors of French cuisine over four incredible courses.

Imagine yourself dining in the finest French restaurant during this private chef experience prepared by Chef Melrine. Begin with a comforting French onion soup and garlicky mussels. To cleanse your palate, enjoy a salad with fresh greens drizzled in a Dijon vinaigrette. Then, try a classic beef Wellington, served with tender potatoes and asparagus roasted with garlic. Finish with a decadent crêpe cake and vanilla ice cream.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

• Minimum Guests 2
• Maximum Guests 8
• Meal Courses 4
• Event Duration 3 hours
• Chef Arrival Time 1 hour prior to the selected serving time

Chef Melrine is a kitchen magician and entrepreneur with a catering company, a cookbook and a podcast among her credits. Her skills are the result of lifelong self-learning and an abiding passion for curating and preparing imaginative meals. For her, food is a vehicle for forging connections with others. Whether she’s cooking for clients or instructing aspiring gourmets, Chef Melrine relishes delicious moments in the kitchen.