Private Chef - Culinary Tour of Asia

starting at

$ 109 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.

Looking for another date or time or need to book for a larger group? Message us

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What You’ll Do

Enjoy the savory depth of flavors from cuisines throughout Asia.

Enjoy the classic flavors of your favorite Asian dishes elevated by Chef Mell. To start, enjoy spring rolls filled with fresh vegetables and dipped into a sweet and spicy sauce. Next, enjoy spicy flank steak with bok choy, peppers, onions and carrots served over fluffy white rice. Brussels sprouts and bok choy create a refreshing salad drizzled with a citrus vinaigrette. Finish with a creamy egg tart topped with fresh berries.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 12
  • Meal Courses 4
  • Event Duration 3.5 hours
  • Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
  • Labels Asian, Fusion

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

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Chef Mell Verified Chef
Food safety certified

21 reviews

Chef Mell has worked in the professional culinary industry for over 20 years, cooking for cast and crews in the film entertainment industry and in a wide range of culinary environments, including a high-end steak house, Irish pubs and upscale privately owned eateries. He currently owns and runs a food company that offers a healthy, unique twist on traditional barbeque. Chef Mell infuses his recipes and menus with creativity and can't wait to showcase his culinary talents.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Mell will travel to guests within Atlanta for this experience.

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What You’ll Do

Enjoy the savory depth of flavors from cuisines throughout Asia.

Enjoy the classic flavors of your favorite Asian dishes elevated by Chef Mell. To start, enjoy spring rolls filled with fresh vegetables and dipped into a sweet and spicy sauce. Next, enjoy spicy flank steak with bok choy, peppers, onions and carrots served over fluffy white rice. Brussels sprouts and bok choy create a refreshing salad drizzled with a citrus vinaigrette. Finish with a creamy egg tart topped with fresh berries.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 12
  • Meal Courses 4
  • Event Duration 3.5 hours
  • Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
  • Labels Asian, Fusion

What's included

The ingredients
The cooking
The service
The washing up
Reviews

Reviews guests left for other experiences with Chef Mell

Syerena

Syerena

12 Oct 2024

DO NOT RECOMMEND. This wasn't a cooking class, it was the chef cooking in front of us and not allowing us to do anything. He made inappropriate sexual comments and kept eating the food while he was cooking, without washing his hands after touching his mouth. It was very unprofessional. I wanted a cooking class, not this crap. I even asked him if we were going to be able to participate in a COOKING CLASS, and he said no. Don't advertise it as a cooking class if it's not a cooking class!
Ashley

Ashley

31 Jan 2024

Chef Mell was fantastic! Brought the personality and the education. His food was amazing and we had so much leftover. Would highly recommend Chef Mell to anyone.
Jenna

Jenna

16 Jan 2024

Chef Mell was great and very personable. We enjoyed the food and company.
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