Private Chef - Romantic Seafood Feast


Show your love with a decadent meal expertly prepared just for you.
In this upscale private chef experience, Chef Alice will prepare a seafood feast featuring three courses of mouthwatering dishes. Begin with seared scallops on a fresh microgreen salad. For the main course, you'll be served delicately pan-seared salmon and shrimp on a bed of coconut rice alongside asparagus. For dessert, gaze into your loved ones' eyes over velvety salted caramel mousse.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
- Minimum Guests 2
- Maximum Guests 4
- Meal Courses 3
- Event Duration 3 hours
- Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
What's included
Reviews guests left for this experience
Michael
04 Jul 2023
I hired Chef Alice for a surprise dinner for my wife, and she did not disappoint. Chef Alice made the experience truly enjoyable, and the food was amazing. I would highly recommend Chef Alice and look forward to the opportunity to use her for future events.
Reviews guests left for other experiences with Chef Alice
Sherita
29 Sep 2023
I hired Chef Alice for a 3 course meal I wanted to surprise my husband with for his 40th birthday. I, my husband and our guests were over the moon with Chef Alice’s food, presentation and ability to pivot on the fly when one guest needed an unexpected food accommodation. All of the food was delicious, and her cheesecake was beyond delicious with a smooth, velvet-like texture and surprising ginger (subtle, not intense) crust — everyone was raving about it. I would love to have Chef Alice cook for us again for another occasion. Chef Alice, you are fantastic!
Alex
03 Sep 2023
Absolutely incredible. We aren’t firm vegans but wanted to try this out and wow it did not disappoint. It was incredible, the dishes were all awesome. Could not recommend this more!
starting at
$ 139 Per person
All inclusive: 3-course meal, ingredients, cooking, service & clean up.
After working as a professional chef for over 13 years, Chef Alice earned widespread recognition for the weekly soul food cooking pop-up that she hosted during the pandemic. Her cooking garnered instant success, as clients fell in love with her ability to reinvent classic soul food dishes while maintaining the culture that created them. Chef Alice aims to combine her culinary skills and her passion for fusing cultures through food.
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Chef Alice will travel to guests within Atlanta for this experience.