Private Chef - New Year's Eve Small Plate Spread
End the year on a delectable note with this menu of New Year's Eve favorites.
This private chef experience features an assortment of small plates, perfect for New Year’s Eve festivities. Choose from a gourmet soup or salad, then, select a spread of six appetizers from favorites like a cheddar dip and homemade potato chips, black-eyed pea fritters or mushroom caps filled with the fresh flavors of bruschetta. Dessert options include Champagne cheesecake trifles, flourless chocolate cake or a fondue spread.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
- Minimum Guests 2
- Maximum Guests 12
- Meal Courses 8
- Event Duration 4 hours
- Chef Arrival Time 2 hours prior to the selected serving time
Cozymeal guest reviews for other experiences with Chef Todd
26 Mar 2023
Chef Todd and his wife did a fantastic job for our private dinner for 2. The meal was fantastic (better than a restaurant!) and Chef Todd and his wife were efficient, polite and gracious. I would highly recommend them for any private chef experience.
19 Mar 2023
Excellent experience! We had wonderful time. Thank you very much Chef Todd.
18 Mar 2023
Chef Todd and his wife worked together and created a fantastic memorable birthday night for my mom. Chef Todd made a fantastic 4 course meal. The food is not only superb and delicious, the set up of the table with candle light and background music really make me feel like I am sitting in Paris enjoying the meal. If you really love French Cuisine, Chef Todd should be your first choice. You won’t regret it!!
$ 109 Per person
All inclusive: 8-course meal, ingredients, cooking, service & clean up.
Meet your chef
Educated in the heart of wine country in Niagara Falls, New York, Chef Todd's love of French cuisine led him to the French Quarter in New Orleans. There, he learned classical techniques and the art of roux-based dishes. Over 30 years, he’s built a career in restaurants and catering as an authority on fine food preparation. Now, Chef Todd offers his expertise in cooking classes for student chefs eager to add to their skills.
The Cozymeal Protection®
Chef Todd will travel to guests within NYC for this experience.