Private Chef - Seasonal French Fusion
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Enjoy fresh ingredients infused with French flavors using an eclectic mix of culinary techniques.
Aromatic French flavors will fill your home as Chef Justin crafts six signature dishes. You'll try fried apple cider beignets infused with rosemary, and duck sliders piled high with green apple slaw. Enjoy pillow-soft gnocchi with buttery lump crab in pesto sauce, and crispy crostini topped with farmers' cheese and beets. For your entrée, Chef Justin will serve braised lamb and acorn squash mash followed by candied lemon and homemade cream.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
- Minimum Guests 2
- Maximum Guests 15
- Meal Courses 6
- Event Duration 3.5 hours
- Chef Arrival Time 2 hours prior to the selected serving time
What's included
Reviews guests left for this experience
Jonathan
13 Jan 2023
Chef Justin was very friendly and engaging. His dinner was excellent and very different from what we would normally order out at a restaurant. We would highly recommend him and would consider booking him again.
Reviews guests left for other experiences with Chef Justin
Adam
22 Apr 2023
Excellent chef and cooking class experience. More fun and intimate than a lecture and more enjoyable than a class where you are put to work the whole time. Couldn’t be more convenient, with Chef Justin coming right on time to our apt with all of the highest quality ingredients, some picked fresh from his Brooklyn garden. We were able to participate as actively or passively as we wished, and the best part was enjoying a restaurant-quality meal at the end, one that we now know how to make on our own. Thanks again Chef!
Mindy Robinson
01 Apr 2023
With sadness and anger I write this review. Pretty disappointed with the overall cooking experience. Chef Justin did not teach anything He cooked a very small meal for us without us having any hands on experience. He never sent the recipes as promised. and he took a cigarette break which in my opinion is very unprofessional. I will not be using this company again. If I wanted a ready made meal for $200, I would go to a restaurant next time.
Meet your chef
Chef Justin’s eclectic culinary career has taken him to intriguing locales around the East Coast. He began as a teen, mastering fine French dining on Martha’s Vineyard, and has gone non-stop ever since. He’s held roles as sous chef, executive chef and celebrity chef, counting Jimmy Fallon as a regular client. With an abiding sense of curiosity, Chef Justin shares his infectious creative energy with clients and guests alike.
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Cancellation Policy
Chef Justin will travel to guests within NYC for this experience.
