Private Chef - Sicilian Culinary Essentials

Enjoy a rustic menu of iconic Italian favorites expertly prepared by Chef Dominic.

This private chef experience will immerse you in a Sicilian culinary adventure from start to finish. Chef Dominic will prepare a pasta salad with rich gouda, juicy tomatoes and creamy béchamel sauce to begin your meal. Then, you’ll savor roasted chicken with kale and an earthy wild mushroom sauce, and authentic arancini — fried risotto with eggplant ragu served atop crisp arugula. For dessert, enjoy flaky cannoli with ricotta, chocolate and fresh berries.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

• Minimum Guests 2
• Maximum Guests 4
• Meal Courses 4
• Event Duration 2.5 hours
• Chef Arrival Time 1 hour prior to the selected serving time

Chef Dominic's passion for cuisine began in his grandma’s kitchen at the age of five, leading him to work his way through every setting from smaller kitchens to gourmet dining rooms. Among his top honors is working with James Beard award-winner Alex Siedel. His travels introduced him to fine French cooking, and he has never looked back. Chef Dominic's love of culinary artistry keeps him striving for perfection with every dish he creates.