Private Chef - Elevated Plant-Based Feast
It takes an expert to know how to create a classic comfort food in a completely vegan variation, and Chef Rachel knows how to do just that. Sit back and relax while you savor the enticing flavors of creamy, tangy vegan tzatziki sauce, savory mushroom pâté or a citrusy vegetable-packed stuffed mushroom. You'll love maple-roasted carrots, creamy coconut pea soup, hearty plant-based beef Wellington and more. Don't forget to save room for dessert!
- Minimum Guests 2
- Maximum Guests 12
- Meal Courses 4
- Event Duration 2.5 hours
- Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
$ 119 Per person
All inclusive: 4-course meal, ingredients, cooking, service & clean up.
The Cozymeal Protection®
Chef Rachel will travel to guests within San Diego for this experience.