Private Chef - A Gourmet Savory Dinner EDIT

COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly


Relax and enjoy your guests with an exceptional 4-course dining experience provided by ChefDos.

This 4-course private dining experience is brought to you by Bryan ChefDos Mitchell. Whether you are on a date night, special occasion i.e. anniversary, birthday, or simply entertaining guests for dinner, you can look forward to a wonderful experience that you will never forget. ChefDos is passionate about delivering a high-quality dining experience for you and your guests. The menu flavors for this particular dinner are Pan-Seared Garlic Butter Lamb Chops served atop a creamy Paris Mash, a sriracha buffalo cauliflower appetizer, and a side of caramelized brussel sprouts that you will absolutely love. The featured dessert item is an old-fashioned Blackberry Cobbler prepared from scratch and served with a scoop Vanilla Ice Cream.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

  • Minimum Guests 2
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 3 hours
  • Chef Arrival Time 30 minutes prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up

Reviews guests left for other experiences with Chef Dos



21 Aug 2023

we all loved him, very nice and great food! me and my friends booked him



18 Apr 2023

Honestly, my colleagues were very disappointed in this class and also with the chef’s performance. We don’t recommend it for large groups or team building events.



16 Apr 2023

We had so much fun with Chef Dos. He was knowledgeable, fun and entertaining. The food was excellent, I particularly loved the homemade salad dressing, it was so fresh and tasty. We will definitely have him return

Meet your chef

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Chef Dos Verified chef
Food safety certified

Chef Dos' career began in software technology before pivoting to his true passion: The culinary arts. With his strong leadership skills, he opened his own pizza and wings restaurant, which became home to the beloved chicken and waffle pizza. Awarded by a local newspaper for Best Pizza in 2018, Chef Dos also strives to create a variety of impeccable cuisines, from authentic Italian food to fresh Caribbean dishes.

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Certified Chefs

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Chef Dos will travel to guests within Detroit for this experience.

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