Private Chef - South Indian Favorites
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In this private chef experience, sample the exciting flavors of classic South Indian cuisine while listening to captivating stories from Chef Emiliano's culinary travels. Savor a rich South Indian fish curry featuring cod cooked in creamy coconut milk and a variety of warming spices, served with freshly baked naan bread. For dessert, indulge in a soft and sumptuous cashew chocolate mousse topped with pistachios.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
- Minimum Guests 2
- Maximum Guests 10
- Meal Courses 3
- Event Duration 2.5 hours
- Chef Arrival Time 1 hour prior to the selected serving time
The Cozymeal Protection®
Chef Emiliano will travel to guests within Pittsburgh for this experience.