Mark D.
Esh-Marie made us a wonderful steak and lobster dinner.
Private Chef - Finest Picks From the Land and Sea
With Chef Esh-Marie
CHEF TRAVELS TO YOU
$109 PER PERSON
All inclusive: 4-course meal, ingredients, cooking, service & clean up.
BOOK NOW
($109/PERSON)
Your CHEF
Chef Esh-Marie
Serving the South Bay & Peninsula area
Verified Chef
Food Safety Certified
Born and raised in Northern California, Chef Esh-Marie has spent ten years in the catering industry curating creative and delicious dining experiences for her guests. But, her career highlight has been creating her own food-and-wine-pairing tour business throughout several cities. She is passionate about sharing tips for cooking and wine pairing with guests whenever she gets the chance.
Chef Highlights
15+ years of culinary experience
Specializes in Fine Dining, Culinary Classes
Served 150+ guests on Cozymeal
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
Event location
Chef Esh-Marie will travel to guests in the following areas:
South Bay & Peninsula Sacramento East Bay (Bay Area) Marin County (Bay Area) San Francisco (Bay Area) San Jose (Bay Area)
WHAT YOU’LL EXPERIENCE
Enjoy the ultimate surf and turf experience with Chef Esh-Marie's expertly curated gourmet menu.
With over a decade of high-end culinary experience, Chef Esh-Marie aims to impress you with her four-course surf and turf menu. Start strong with a hand-picked assortment of cured meats, cheeses, spreads, and fresh fruit, followed by a restaurant-worthy shrimp Caesar salad. Get your forks ready for a perfectly juicy New York strip steak with a decadent, buttery lobster tail for the main course. A side dish of creamy garlic mashed potatoes topped with tender shellfish will leave you with a taste you won't forget. To complete the night, choose from a tantalizing array of dessert cakes.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
Your Menu
About This Experience
Guests
2 to 20 people
Chef's Arrival Time
2 hours prior to the selected serving time
INCLUDES
4-course meal + all ingredients
Venue
The chef comes to you
DURATION
2.5 hours
CONTACT
For larger parties, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence
WHY GUESTS BOOK THIS MENU
- Relax while your chef handles the cooking, serving and cleanup
What's included
- The ingredients
- The service
- The cooking
- The washing up
Your CHEF
Chef Esh-Marie
Serving the South Bay & Peninsula area
Verified Chef
Food Safety Certified
Born and raised in Northern California, Chef Esh-Marie has spent ten years in the catering industry curating creative and delicious dining experiences for her guests. But, her career highlight has been creating her own food-and-wine-pairing tour business throughout several cities. She is passionate about sharing tips for cooking and wine pairing with guests whenever she gets the chance.
Chef Highlights
15+ years of culinary experience
Specializes in Fine Dining, Culinary Classes
Served 150+ guests on Cozymeal
Event location
Chef Esh-Marie will travel to guests in the following areas:
South Bay & Peninsula Sacramento East Bay (Bay Area) Marin County (Bay Area) San Francisco (Bay Area) San Jose (Bay Area)
Verified guest reviews for this experience
Mark D.
Ephrem H.
Chef Esh-Marie provided an extraordinary experience my girlfriend and I on our special occasion. From the joyous conversations to the amazing food, Chef Esh-Marie exceeded any expectations I had. Chef Esh-Marie was courteous, thoughtful, and easy going. I would book Chef Esh-Marie again, and I plan to for my next special occasion.
She was so sweet and fun!
Ceudi G.
Verified guest reviews for other experiences with Chef Esh-Marie
Chris D.
Booked the menu Best of the Land and Sea with Chef Esh-Marie in San Jose (Willow Glen)
Esh-Marie was great! On time arrival followed by a wonderful evening. The charcuteries plate was amazing, as was the steak and lobster entrée. I would highly recommend for your next special occasion. .
Giovanni c.
Booked the menu Private Event - Giovanni chapa coyle & Guests - French Experience with Chef Esh-Marie
Chef cooked a delicious French meal
Kaylynn .
Booked the menu Homemade Pasta & Tiramisu by Hand with Chef Esh-Marie
We had a small group for the Italian night! The food was delicious and Esh-Marie was very knowledgeable and fun! Would totally recommend for a girls night or a date night!
Laura M.
Reviews Chef Esh-Marie received outside of Cozymeal
Bridget
Chef Esh Marie is wonderful! She is passionate about cooking and sharing her love of food with others. She provided us with a very enjoyable culinary experience. I highly recommend her as your next private chef!
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