Private Chef - Finest Picks From the Land and Sea

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask
Icon indicating the class is social distancing friendly Social Distancing Friendly

Enjoy the ultimate surf and turf experience with Chef Esh-Marie's expertly curated gourmet menu.

With over a decade of high-end culinary experience, Chef Esh-Marie aims to impress you with her four-course surf and turf menu. Start strong with a hand-picked assortment of cured meats, cheeses, spreads, and fresh fruit, followed by a restaurant-worthy shrimp Caesar salad. Get your forks ready for a perfectly juicy New York strip steak with a decadent, buttery lobster tail for the main course. A side dish of creamy garlic mashed potatoes topped with tender shellfish will leave you with a taste you won't forget. To complete the night, choose from a tantalizing array of dessert cakes.

  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Chef Arrival Time 2 hours prior to the selected serving time

What's included

The ingredients
The service
The cooking
The washing up

Guest reviews for Chef Esh-Marie

Bridget

Bridget

03 May 2022

Chef Esh Marie is wonderful! She is passionate about cooking and sharing her love of food with others. She provided us with a very enjoyable culinary experience. I highly recommend her as your next private chef!

starting at

$ 109 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.


Looking for another date or time or need to book for a larger group? Message us


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Meet your chef

Chef Esh-Marie
Chef Esh-Marie Verified chef
Food safety certified

New chef


Born and raised in Northern California, Chef Esh-Marie has spent ten years in the catering industry curating creative and delicious dining experiences for her guests. But, her career highlight has been creating her own food-and-wine-pairing tour business throughout several cities. She is passionate about sharing tips for cooking and wine pairing with guests whenever she gets the chance.

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