Private Chef - Contemporary Asian Favorites
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In this private chef experience, Chef Maung prepares traditional Asian flavors and ingredients with a professional flair. A savory seaweed salad or miso soup pairs with a selection of handmade rolls and nigiri featuring fresh, high-quality ingredients followed by a hearty chicken or salmon teriyaki. For dessert, Chef Maung highlights beloved Japanese flavors in a mochi ice cream featuring green tea or sweet red bean.
- Minimum Guests 2
- Maximum Guests 15
- Meal Courses 4
- Event Duration 4 hours
- Chef Arrival Time 2 hours prior to the selected serving time
The Cozymeal Protection®
Chef Maung will travel to guests within NYC for this experience.