Private Chef - Escape to the French Countryside
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Feel as if you've been whisked away to the French countryside as Chef Danielle prepares a beautiful four-course traditional French meal. Begin with a classic French onion soup with gruyère crostini followed by a baby green salad with haricots verts, peas, crispy shallots and a citrus vinaigrette. Your entrée features a roasted half chicken in wild mushroom sauce accompanied by garlic mashed potatoes, which will be topped off with a brown sugar cake for dessert.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
- Minimum Guests 2
- Maximum Guests 12
- Meal Courses 4
- Event Duration 3 hours
- Chef Arrival Time 2 hours prior to the selected serving time
The Cozymeal Protection®
Chef Danielle will travel to guests within Louisville for this experience.