Private Chef - Classic Cuisine of Spain

Take a trip to Spain without ever leaving the country through these authentic dishes.

The food of Spain comes to life with this menu by Chef Kelly that is filled with traditional recipes. Each dish features fresh ingredients typical to Spanish cuisine that create authentic flavors, including juicy tomatoes, rich olive oil, serrano peppers and homemade sofrito. Begin your private chef experience with pan con tomate before enjoying huevos rotos, and chicken and shrimp paella. For dessert, indulge in churros with chocolate and honey.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

  • Minimum Guests 2
  • Maximum Guests 30
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Chef Arrival Time 1 hour prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up

Reviews guests left for this experience

Hsin and Pao (sorry to sungit)

Hsin and Pao (sorry to sungit)

06 Oct 2022

Chef Kelly was amazing! We enjoyed the meal tremendously with lots of leftovers. Thank you for the great experience!

Reviews guests left for other experiences with Chef Kelly



13 Sep 2023

We had so much fun learning and cooking with Chef Kelly! She was very thorough with details, thoughtful, intelligent, and informative. She is awesome, her food is delicious, and we highly recommend!! :)



31 Aug 2023

Chef Kelly was a great & super knowledgeable instructor. She walked us through each step of the pasta making process and made sure that everyone was able to try it themselves. It was a blast

starting at

$ 99 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.

This private chef experience does not have any dates.

Give as a gift

Can be used for any experience or cookware

Meet your chef

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Chef Kelly Verified chef
Food safety certified

Chef Kelly is a culinary instructor and chef well-versed in many cuisines. Her most notable professional achievements include being part of the test kitchen team at one of the top gourmet food magazines in the country as well as becoming the managing lead chef instructor at the most successful recreational cooking school in New York City. Chef Kelly also has experience as a garde manager and is currently a freelance chef.

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Certified Chefs

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Chef Kelly will travel to guests within Denver for this experience.

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