Private Chef - The Perfect American Brunch

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask

Gather family or friends for an indulgent, high-end brunch spread handcrafted by Chef Elham.

This elevated American-style brunch is perfect to celebrate any occasion and can be served family style, as a buffet or as a coursed meal. In this private chef experience with Chef Elham, you'll dine on a plethora of options, from wild mushroom frittata with truffle oil to French toast with orange cream to crab cakes with chili-lime sauce. Every dish is crafted using high-quality ingredients.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

  • Minimum Guests 2
  • Maximum Guests 30
  • Meal Courses 3
  • Event Duration 4 hours
  • Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time

What's included

The ingredients
The service
The cooking
The washing up

Cozymeal guest reviews for other experiences with Chef Elham

Tracee C.

Tracee

01 May 2022

This was my second time attending a class with Chef Elham and it was again a great learning experience and as much fun as the first class. I will definitely attend more!

Edward F.

Edward

30 Apr 2022

We really enjoyed our experience. It was fun and very informative. We picked up lots of geat cooking tips and got to sample four delicious appetizers.

Debby G.

Debby

10 Apr 2022

Steve and I had a fun experience with Chef Elham and the others in the group. The recipes we prepared were made easy by her explanations beforehand and her walking around checking in on what we were doing. The food was delicious!

starting at

$ 79 Per person

All inclusive: 3-course meal, ingredients, cooking, service & clean up.


This private chef experience does not have any dates.

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Meet your chef

Chef Elham
Chef Elham Verified chef
Food safety certified

Chef Elham has been teaching her unique style of elegant cuisine for the past 16 years. She nurtured her gift as a teacher with Sur La Table as the manager of the culinary program. Her specialties include classic French dishes as well as beloved Asian favorites that entice the palate. Chef Elham is thorough, patient and loves to see her students making great food and having fun while doing it.

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