Private Chef - Traditional Roman Cuisine

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask
Icon indicating the class is social distancing friendly Social Distancing Friendly

Sit back, relax and enjoy a traditional Italian meal prepared by Chef Luis.

During this private chef experience, Chef Luis will prepare an exquisite four-course Roman feast using fresh, high-quality ingredients and classic Roman cooking techniques. Begin with a fresh Roman-style carpaccio using your choice of sliced raw meat or fish, and a classic Caprese salad. Your entrée features bucatini all'amatriciana with succulent pork belly, garlic and onion, and for dessert, indulge in a silky crème brûlée two ways.

  • Minimum Guests 2
  • Maximum Guests 15
  • Meal Courses 4
  • Event Duration 2 hours
  • Chef Arrival Time 30 minutes prior to the selected serving time

What's included

The ingredients
The service
The cooking
The washing up

Cozymeal guest reviews for other experiences with Chef Luis

Angie S.


07 Nov 2022

Chef Luis was very friendly and made a great cooking experience for my boyfriend and I. We are definitely recommend him!

Jing Xuan T.

Jing Xuan

10 Sep 2022

I enjoyed myself tremendously. Chef Luis was really professional and at the same time engaging and patient. I learnt a lot about Mexican cuisine from him. I loved hearing his cooking experiences and expertise. I look forward to learning other cuisines from him!

Stephanie T.


21 Aug 2022

First time doing a cooking class and Luis was excellent!! He spend the 3 hours making a 4 course meal! It as ALOT of food plus left overs! Luis was very fun and knowledgeable. It was awesome hearing about all his experience he had in different countries as a chef. Definitely would have him again!

starting at

$ 59 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.

This private chef experience does not have any dates.

Request your own date:
Request date

Give as a gift

Can be used for any experience or cookware

Meet your chef

Chef Luis
Chef Luis Verified chef
Food safety certified

Chef Luis is a talented international chef with vast culinary experience that originates from his time growing up and studying in Cuba and Spain. A multi linguist, Chef Luis speaks several languages, including English, Spanish, Italian and French. He considers himself to be an excellent chef sommelier, as he is well versed and knowledgeable in restaurant quality wine and food pairings. Cooking is Chef Luis' life passion, and he looks forward to sharing it with you!

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Chef Luis will travel to guests within Tucson for this experience.

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