Private Chef - Festive New Year's Eve Feast

Finish this year off with a bang featuring a festive feast that everyone's going to love.

During this private chef experience, Chef Dirk will prepare for you a festive, multi-course New Year's Eve feast to help you ring in the new year. Some of the dishes you can look forward to choosing from and enjoying include oysters Rockefeller, herb-crusted rack of lamb served with red wine sauce, truffle mashed potatoes, flourless chocolate mousse cake with pomegranate coulis and so much more!

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

  • Minimum Guests 2
  • Maximum Guests 30
  • Meal Courses 4
  • Event Duration 4 hours
  • Chef Arrival Time 2 hours prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up

Reviews guests left for other experiences with Chef Dirk



21 Apr 2024

Awesome class!



13 Apr 2024

Incredible chef and amazing experience with delicious German Swiss Austrian cuisine! What more could you ask for?!



19 Feb 2024

Such a fun experience, would love to do something like this again! It was me and my partner's first time booking with Cozymeal and would love to do it again. Chef Dirk was so fun, engaging, funny, and ensured our experience was as enjoyable as possible. Loved sipping on wine and eating our creations.

Meet your chef

Chef Dirk Shot
Chef Dirk Verified Chef
Food safety certified

Chef Dirk’s deep passion for food and global cuisine stems from his travels to more than 20 countries. Classically trained as a gourmet chef and hospitality manager in Germany, his native country, Chef Dirk has served celebrities and worked at five-star restaurants. His vast culinary, hospitality, and leadership experience, and enthusiastic personality make for deeply engaging, entertaining, and truly unforgettable classes.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Dirk will travel to guests within the Bay Area for this experience.

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