Private Chef - Farm-Fresh California Fare

The stylized flavors of Californian cuisine star in this unique dining experience.

Fresh, thoughtful ingredients used in California cuisine provide the magic in this show-stopping private chef experience with Chef Meg. Begin with an L.A. mixed salad, featuring arugula, avocado and Brussels sprouts. An entrée of garlic herbed chicken with rosemary and artichokes takes center stage, with roasted lemon potatoes and salsa verde in a supporting side-dish role. And the grand finale: Seasonal poached fruit with vanilla whipped Greek yogurt and pistachios.

  • Minimum Guests 2
  • Maximum Guests 14
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Chef Arrival Time 1 hour prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up
COVID-19 protocols this chef will implement are:
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Reviews guests left for this experience



14 Dec 2022

So extraordinarily good! My friend is recovering from a double-mastectomy and doesn't have a great appetite. Cheg Meg prepared food that my friend not only ate but also really enjoyed! Chef Meg was also so kind as to give me extra portions of vegetables, since I don't eat meat. I definitely plan on using her again.

Reviews guests left for other experiences with Chef Meg



01 Jan 2023

We had so much fun with Meg. We loved her fresh options and hearing her story and love of cooking. The Thai food was all wonderful, we all especially loved the noodles and sticky chicken. So yummy. Thanks, Meg for making the surprise so fun.



19 Dec 2022

This was a surprise for my daughter's birthday, and Chef Meg did not disappoint. She was personable, knowledgeable, and the food was delicious. Thank you Chef Meg!

Meet your chef

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Chef Meg Verified Chef

With nearly 10 years of experience as a private chef in NYC and Los Angeles, Chef Meg has become a favorite among her roster of celebrity clients. Her cuisine showcases her love of fresh, locally sourced, organic ingredients and robust, culturally inspired flavors. Chef Meg is also a graduate of the accredited Natural Gourmet Institute in NYC and has earned a certificate in Culinary Arts and Health.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Meg will travel to guests within Nashville for this experience.

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