Private Chef - Traditional Thanksgiving Feast

Enjoy a traditional Thanksgiving feast with family at home without all the cooking and cleanup.

During this private chef experience, Chef Landi will prepare for you and your family a traditional Thanksgiving feast using fresh, high-quality, seasonal ingredients and time-honored recipes. Some of the dishes you can look forward to enjoying during this stress-free Thanksgiving meal include juicy and tender roast turkey with homemade cranberry sauce and gravy, mashed potatoes, bacon and sage stuffing, a gourmet green bean casserole, pie for dessert, and so much more!

  • Minimum Guests 2
  • Maximum Guests 30
  • Meal Courses 3
  • Event Duration 4 hours
  • Chef Arrival Time 2 hours prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

Reviews guests left for other experiences with Chef Landi

Ryleigh

Ryleigh

25 Jul 2024

Chef Landi was kind and pleasant. My boyfriend and I signed up for his cooking class for our anniversary. We had a great time, learned a lot, and even made friends with the other family in attendance! We loved the small class size.

Melissa

Melissa

18 Jul 2024

Personable and kind chef, relaxing and fun atmosphere, learned new techniques and recipes. This was my first cozy meal booking and I highly recommend Chef Landi if you’re looking for a great experience

Kayli

Kayli

17 Jul 2024

I had a wonderful time while taken this class with Chef Landi. He was very engaged, patient, and talkative. He gave great tips and direction on how to perform certain tasks. He made this whole experience enjoyable and I would definitely recommend and book with him again.

Meet your chef

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Chef Landi Verified Chef
Food safety certified

Chef Landi began his foray into the restaurant industry over 20 years ago as a server in Italy, and quickly found himself working in the kitchen, learning the skills and techniques that have been foundational to his now successful culinary career. In 2001, Chef Landi moved to the U.S. and discovered a newfound passion for teaching. Now, he is both a chef at an Argentinian steakhouse and a lauded culinary instructor.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Landi will travel to guests within Philadelphia for this experience.

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