Private Chef - Traditional Thanksgiving Feast

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask
Icon indicating the class is social distancing friendly Social Distancing Friendly

Enjoy a traditional Thanksgiving feast with family at home without all the cooking and cleanup.

During this private chef experience, Chef Landi will prepare for you and your family a traditional Thanksgiving feast using fresh, high-quality, seasonal ingredients and time-honored recipes. Some of the dishes you can look forward to enjoying during this stress-free Thanksgiving meal include juicy and tender roast turkey with homemade cranberry sauce and gravy, mashed potatoes, bacon and sage stuffing, a gourmet green bean casserole, pie for dessert, and so much more!

  • Minimum Guests 2
  • Maximum Guests 30
  • Meal Courses 3
  • Event Duration 4 hours
  • Chef Arrival Time 2 hours prior to the selected serving time

What's included

The ingredients
The service
The cooking
The washing up

Cozymeal guest reviews for other experiences with Chef Landi

Jerry E.

Jerry

02 Feb 2023

Absolutely amazing!

Madeleine J.

Madeleine

31 Jan 2023

This class was amazing!! The meals were absolutely delicious and Chef Landi provided great instructions. We had a lovely meal with new friends and Chef Landi was an amazing host. The best spent money for a great experience.

Kevin J.

Kevin

31 Jan 2023

My wife and I had a wonderful experience. Chef Landi was very helpful and patient, and very personable. The food was amazing, and we can't wait to try the recipes on our own at home. We definitely recommend, and we are looking forward to booking another class.

Meet your chef

Chef Landi
Chef Landi Verified chef
Food safety certified

Chef Landi began his foray into the restaurant industry over 20 years ago as a server in Italy, and quickly found himself working in the kitchen, learning the skills and techniques that have been foundational to his now successful culinary career. In 2001, Chef Landi moved to the U.S. and discovered a newfound passion for teaching. Now, he is both a chef at an Argentinian steakhouse and a lauded culinary instructor.

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Chef Landi will travel to guests within Philadelphia for this experience.

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