Private Chef - Fine Gluten-Free Dining

Name: Private Chef - Fine Gluten-Free Dining
Brand: Cozymeal
SKU: 61370
Price: 119 USD
Availability: InStock
Rating: 5 (1 reviews)

1 review

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Holiday

starting at

$ 119 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.

This private chef experience does not have any dates.

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What You’ll Do

An elegant experience that celebrates gluten-free dining at its finest.

Relax and unwind with Chef Alessandra’s tantalizing gluten-free private chef experience, where every dish, from the first bite to the final course, is handcrafted to be as nourishing as it is flavorful. Each plate highlights fresh, wholesome ingredients transformed into elegant, comforting creations designed to delight every guest.

You'll begin by savoring baked polenta layered with earthy eggplant and a fragrant tomato-basil sauce, then move on to perfectly seared flank steak served with vibrant salsa verde and rosemary-roasted potatoes. You’ll also enjoy raw and roasted Brussels sprouts tossed with pomegranate, mustard and hazelnuts for extra crunch. To finish, you'll indulge in baked pears infused with brandy, cloves, cinnamon and local honey. Book this private dining experience today and enjoy a gourmet gluten-free feast crafted just for you.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Your Menu

Baked Polenta

With eggplant, tomato sauce and basil

Flank Steak

With salsa verde and rosemary roasted potatoes

Raw and Roasted Brussels Sprouts

With pomegranate seeds, mustard and hazelnuts

Baked Pears

With brandy, cloves, cinnamon and local honey

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.

Details

Minimum Guests 2
Maximum Guests 10
Meal Courses 4
Event Duration 3.5 hours
Chef Arrival Time 1 hour prior to the selected serving time
Labels Fusion, Gluten Free, Healthy, Holiday, Valentine's

What's included

The ingredients

The cooking

The service

The washing up

Meet your chef

Chef Alessandra

New on Cozymeal

1 review

Based in Philadelphia, Chef Alessandra infuses every dish with passion, creativity and skill honed across some of the East Coast’s most celebrated kitchens. Her journey has taken her from developing recipes for a leading culinary TV network to mastering the art of charcuterie and sausage making. A proud graduate of the Institute of Culinary Education’s Farm to Table program, she draws inspiration from local farms, seasonal ingredients and the stories behind every plate. For Chef Alessandra, cooking is about connection between food, craft and the people who come together to share it.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Alessandra will travel to guests within Philadelphia for this experience.