Private Chef - Sushi Fusion

Discover sushi like you've never had it before with Chef Harold's modern culinary creations.

Prepare yourself for a private chef experience like no other. Using fresh ingredients and a bit of creativity, Chef Harold reinvents classic sushi staples with an American and Latin twist. Begin with umami-packed miso soup followed by two chef speciality rolls: A scallop ceviche roll, and a surf and turf roll filled with spicy tuna and topped with chicken teriyaki. End with a sushi taco featuring spicy tuna tartare and avocado salsa.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

  • Minimum Guests 2
  • Maximum Guests 25
  • Meal Courses 4
  • Event Duration 2 hours
  • Chef Arrival Time 30 minutes prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)

Reviews guests left for other experiences with Chef Harold



17 May 2024

Chef Harold was knowledgeable, fun and a joy to talk with. The food was delicious and we're excited to incorporate his lessons into our cooking.



01 May 2024

Chef Harold was an excellent teacher and the sushi was delicious!



25 Apr 2024

Chef Harold and his wife were great with our group. They came prepared and walked us through every step of the sushi making process. This was Chef Harold's 8th time doing a corporate event with our firm. Always a great time. Would recommend.

Meet your chef

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Chef Harold Verified Chef
Food safety certified

While building 16 years of experience in sushi restaurants, Chef Harold developed a diverse style of cooking. He is inspired by the world around us — from traditional Japanese sushi techniques to local farmers market finds — and brings it all to the table. He loves hospitality and brings soul, magic and logic into your cooking as he drives you toward personal mastery and becoming your best self in the kitchen.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Harold will travel to guests within Boston for this experience.

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