Private Chef - West Coast Favorites

Enjoy a completely from-scratch West Coast culinary experience with Chef Sara.

In this private chef experience, you will be whisked away to the California coast for a seafood-focused feast. Some of the dishes you can look forward to enjoying include a crab Louis salad with fresh greens, grilled artichoke with garlic aioli, cioppino — a seafood stew with mussels, shrimp, calamari and clams — and a bright citrus sponge trifle for dessert.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

  • Minimum Guests 2
  • Maximum Guests 15
  • Meal Courses 4
  • Event Duration 3 hours
  • Chef Arrival Time 30 minutes prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up

Reviews guests left for other experiences with Chef Sara

Courtney

Courtney

09 Jan 2023

Kids baking class with Chef Sara was so much fun! My son really loved the experience, and it was fun to be in a commercial kitchen! I love how encouraging Chef Sara was - her pedagogical strengths really shined through. Many thanks for a lovely time!

Lesa

Lesa

06 Jan 2023

Sara is awesome. She was personal and made the night feel fun and energizing. Would definitely do another evening with her.

Marissa Hansen

Marissa Hansen

06 Jan 2023

Great class! Chef Sara is very passionate and informative. I'm a home cook and learned many more valuable skills. My husband learned how to cook his first dinner and it came out delicious! We look forward to more cooking classes together.

Meet your chef

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Chef Sara Verified Chef
Food safety certified

Armed with degrees in culinary arts and culinary management, Chef Sara knows a thing or two about the finesse of impeccable cooking. Chef Sara further honed her culinary genius and continued down the path of knowledge as a chef instructor at Le Cordon Bleu. She also has experience as a farm-to-table caterer, personal chef, and executive chef, among other gastronomic positions. Most importantly, Chef Sara loves what she does and it shows in her food.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Sara will travel to guests within Dallas for this experience.

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