Private Chef - Elegant Seasonal Feast

Join Chef Meg for a private meal highlighting the flavors of seasonal fruits and vegetables.

In this private chef experience, Chef Meg will introduce you to local seasonal flavors and ingredients over three courses. Some of the recipes you can look forward to savoring include a winter greens salad topped with caramelized pecans, chicken or pork in a cherry-red wine sauce, crispy roasted potatoes, and poached pears with vanilla bean mascarpone cream.

  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Chef Arrival Time 1 hour prior to the selected serving time

What's included

The ingredients
The service
The cooking
The washing up

Cozymeal guest reviews for other experiences with Chef Meg

Sophie S.

14 Feb 2020

Meg is so wonderful and welcoming. We had very relaxing and enjoyable evening, and learned a lot in her kitchen! Would highly recommend.

Philip G.

21 May 2019

I really enjoyed my time with Chef Meg. She was a great teacher and so welcoming! I especially liked her spiced ground lamb fritter. So fresh and good!

Guest reviews for Chef Meg

Peter S

19 Jun 2019

We were lucky enough to have Chef Megan cook for a small get together a little while back. She was so conscientious about the different preferences of each guest. We really appreciated it. She prepared an amazing polenta that worked for everyone! She also put together an amazing dessert with caramelized plantains! Thank you! We look forward to working with Chef Megan again soon for our next event!

starting at

$ 119 Per person

All inclusive: 3-course meal, ingredients, cooking, service & clean up.

Looking for another date or time or need to book for a larger group? Message us

Subtotal $ 0

Sales Tax (9.25%) $ 0

Total $ 0

Book now

You won't be charged yet

Give as a gift

Meet your chef

Chef Meg
Chef Meg Verified chef

With nearly 10 years of experience as a private chef in NYC and Los Angeles, Chef Meg has become a favorite among her roster of celebrity clients. Her cuisine showcases her love of fresh, locally sourced, organic ingredients and robust, culturally inspired flavors. Chef Meg is also a graduate of the accredited Natural Gourmet Institute in NYC and has earned a certificate in Culinary Arts and Health.

The Cozymeal Protection®

Certified Chefs


Payment Protection


Buy Gift Cards Downtown Nashville Nashville