Private Chef - Elegant Seasonal Feast
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Join Chef Meg for a private meal highlighting the flavors of seasonal fruits and vegetables.
In this private chef experience, Chef Meg will introduce you to local seasonal flavors and ingredients over three courses. Some of the recipes you can look forward to savoring include a winter greens salad topped with caramelized pecans, chicken or pork in a cherry-red wine sauce, crispy roasted potatoes, and poached pears with vanilla bean mascarpone cream.
- Minimum Guests 2
- Maximum Guests 8
- Meal Courses 3
- Event Duration 2.5 hours
- Chef Arrival Time 1 hour prior to the selected serving time
Cozymeal guest reviews for other experiences with Chef Meg
01 Jan 2023
We had so much fun with Meg. We loved her fresh options and hearing her story and love of cooking. The Thai food was all wonderful, we all especially loved the noodles and sticky chicken. So yummy. Thanks, Meg for making the surprise so fun.
19 Dec 2022
This was a surprise for my daughter's birthday, and Chef Meg did not disappoint. She was personable, knowledgeable, and the food was delicious. Thank you Chef Meg!
14 Dec 2022
So extraordinarily good! My friend is recovering from a double-mastectomy and doesn't have a great appetite. Cheg Meg prepared food that my friend not only ate but also really enjoyed! Chef Meg was also so kind as to give me extra portions of vegetables, since I don't eat meat. I definitely plan on using her again.
Meet your chef
With nearly 10 years of experience as a private chef in NYC and Los Angeles, Chef Meg has become a favorite among her roster of celebrity clients. Her cuisine showcases her love of fresh, locally sourced, organic ingredients and robust, culturally inspired flavors. Chef Meg is also a graduate of the accredited Natural Gourmet Institute in NYC and has earned a certificate in Culinary Arts and Health.
The Cozymeal Protection®
Chef Meg will travel to guests within Nashville for this experience.