Private Chef - Family Style Spanish Tapas

COVID-19 protocols this chef will implement are:
Social Distancing Friendly

Sit back, relax, and allow Chef Shahida to transport your taste buds over to Spain.

During this private chef experience, Chef Shahida will prepare a family-style spread of Spanish tapas perfect for date night or a dinner party of 10! Some of the tapas-style dishes you can look forward to enjoying include roasted garlic mussels with tomatoes and fresh basil, marinated flank steak with mint chimichurri, a smoked bean salad, banana-chocolate churros, and more!

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

  • Minimum Guests 2
  • Maximum Guests 12
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time

What's included

The ingredients
The service
The cooking
The washing up

Cozymeal guest reviews for other experiences with Chef Shahida

Louisa L.

28 Dec 2019

Very fun And informative and chef Shahida is exactly who you’d want leading you in your kitchen!

Doug T.

20 Nov 2019

We had a great time with Chef Shahida. Very personable and fun interaction with out team. We also enjoyed the tips on culinary recommendations of different restaurants around ATL.


18 Nov 2019

Chef was very good and personable. Wished we cooked more of the meal as we only rolled the dough and made pasta. I've been to some of these where we make the entire meal, this one was very limited in actually cooking. The pasta was hard, almost like it wasn't boiled long enough. Great experience for the team and building the teamwork. we enjoyed ourselves, but the meal overall wasn't good.

Meet your chef

Chef Shahida
Chef Shahida Verified chef

Chef Shahida boasts a background in fine dining cuisine, having been classically trained in the art of French cooking. The Le Cordon Bleu summa cud laude graduate is a fan of the farm-to-table slow food movement. Though she focuses on Asian fusion, Italian, sushi, new American and Tex-Mex are some of her other absolute favorite cuisines to create.

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