Private Chef - Family Style Spanish Tapas

COVID-19 protocols this chef will implement are:
Social Distancing Friendly

Sit back, relax and allow Chef Shahida to transport your taste buds to Spain.

During this private chef experience, Chef Shahida will prepare a family-style spread of Spanish tapas perfect for date night or a dinner party of 10! Some of the tapas-style dishes you can look forward to enjoying include roasted garlic mussels with tomatoes and fresh basil, marinated flank steak with mint chimichurri, a smoked bean salad, banana chocolate churros and more!

  • Minimum Guests 2
  • Maximum Guests 14
  • Meal Courses 4
  • Event Duration 2 hours
  • Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time

What's included

The ingredients
The service
The cooking
The washing up

Cozymeal guest reviews for other experiences with Chef Shahida

Brittny J.

31 Aug 2021

Amazing Chef! Very nice and makes amazing food!!! I truly enjoyed her presence!

Anjali K.

23 Jul 2021

Chef Shahida was so friendly and knowledgeable. She made sure to take us through every step of the process and gave us lots of interesting facts and tips as we cooked the meal. She adapted very well in our small kitchen space and we learnt so much from her in just 2 hours. We will definitely be doing this again. It made for an unforgettable experience.

Ruth

23 Jul 2021

This was such a unique experience! Loved every minute! Chef Shahida is so warm and friendly. The food was excellent and Chef Shahida shared some valuable tips with us!

starting at

$ 89 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.


Looking for another date or time or need to book for a larger group? Message us


Subtotal $ 0

Sales Tax (8.9%) $ 0


Total $ 0

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Meet your chef

Chef Shahida
Chef Shahida Verified chef

Chef Shahida boasts a background in fine dining cuisine, having been classically trained in the art of French cooking. The Le Cordon Bleu summa cud laude graduate is a fan of the farm-to-table slow food movement. Though she focuses on Asian fusion, Italian, sushi, new American and Tex-Mex are some of her other absolute favorite cuisines to create.

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