Private Chef - Fresh and Fabulous Italian
Your private chef experience with Chef Lisa begins with a refreshing escarole citrus salad with Gorgonzola, followed by decadent spaghetti carbonara with eggs, cheese, guanciale and black pepper. For the main course, enjoy pan-seared polenta cakes topped with a traditional Bolognese meat sauce. End on a sweet note with a classic tiramisu with crisp ladyfingers, coffee, mascarpone cheese and cocoa.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
Escarole Citrus Salad
With walnuts, Gorgonzola and basil
With eggs, cheese, guanciale and black pepper
Bolognese With Polenta Cakes
With cornmeal, beef, pork, wine, tomatoes and chicken stock
With coffee, eggs, sugar, mascarpone cheese and cocoa
- Minimum Guests 2
- Maximum Guests 8
- Meal Courses 4
- Event Duration 3 hours
- Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
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100 Cambridge St, 14th Floor, Boston, MA, 02114