Private Chef - Classic Midwest American Cuisine
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In this private chef experience, Chef Matthew will take you on a culinary journey through the Midwest, as you enjoy family recipes that go back generations. From roasted squash salad with guanciale and walnuts to smoked trout with capers, and 21-day dry aged beef to apple pie with maple syrup, each dish is infused with traditional Midwest American ingredients and flavors.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
- Minimum Guests 2
- Maximum Guests 10
- Meal Courses 4
- Event Duration 3 hours
- Chef Arrival Time 1 hour prior to the selected serving time
The Cozymeal Protection®
Chef Matthew will travel to guests within Miami for this experience.