Private ChefBay Area Seafood Experience

• Savor the Bay Area’s coastal bounty with a refined seafood feast crafted in your home.

   

  This private chef experience brings the flavors of San Francisco’s shoreline straight to your table. An esteemed chef will arrive with fresh, seasonal seafood and transform it into a multi-course dinner that captures the elegance of California’s coastal cuisine. With every detail handled for you, from prep to clean-up, all that’s left is to relax and savor the evening.

   

  Begin with golden crab cakes kissed with spice or a silky shrimp bisque. For your entrée, choose from refined classics such as lobster risotto simmered to perfection or delicate sole meunière pan-finished in butter and lemon. End the night on a sweet note with seasonal desserts like rustic fruit crumble or a decadent dark chocolate mousse. Reserve your Bay Area seafood experience today and indulge in the luxury of dining without lifting a finger.

Please select your preferred courses from the menu below*

First Course:

Crab Cakes with champagne-tarragon sauce

Shrimp Bisque with tomatoes, mirepoix, cream and fresh herbs

Main Course:

Lobster Risotto with Parmesan cheese, asparagus and oven-roasted tomatoes

Sole Meunière with lemon, scalloped potatoes and sautéed haricot verts with shallots

Cioppino with mussels, clams and fresh fish

Dessert:

Seasonal Fruit Crumble with brown butter streusel

Dark Chocolate Sea Salt Mousse with whipped cream and almond biscotti

Vegetarian

Pescetarian

Can be made vegan

Dairy Free

Gluten Free