Online Cooking Class - Uramaki Sushi and More

What You’ll Do

Join Chef Andy and learn how to master the uramaki inside-out sushi roll, and more.

During this live and interactive online cooking class with Chef Andy, you will learn how to prepare a traditional Japanese menu of miso soup, cucumber salad, and uramaki inside-out sushi rolls right in your own kitchen. After learning how to properly prepare your sushi rice, Chef Andy will walk you step by step through the assembly of your uramaki rolls filled with sushi-grade salmon, avocado, cucumber, scallions, and oyster sauce.


  • Cooking class is fully interactive.
  • Chef accompanies you throughout the entire process.
  • Ask as many questions as you want!
Details
  • Recipes Recipe links are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Size
    Public class sizes are between 4 to 10 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
  • Event Duration 75 minutes
  • Labels Asian, Date Night, Japanese, Pescatarian, Sushi Making, Valentine's

Ingredients


Miso paste
Soy sauce
Scallions
Water
Cooked sushi rice
Seaweed
Raw sushi-grade salmon
Avocado
Cucumbers
Oyster sauce sauce
Ginger
Seasoned rice vinegar

Kitchen Equipment


Small pot
Wood spoon
Knife
Cutting board
Rice or rubber spatula
Mixing bowl
Sushi mat or parchment paper

Meet your chef

Chef Andy or Resident Chef Shot
Chef Andy or Resident Chef Verified Chef
Food safety certified

A Chicago native, Chef Andy has worked in many professional culinary roles from Culinary Director to Food Content and Menu Developer. With years of experience as a culinary instructor for both adults and kids, Chef Andy and his team are well-versed in a wide range of cuisines from sushi to classic European dishes. Whether led by Chef Andy or a Resident Chef, these engaging classes and private dining experiences offer fun, expert guidance and kitchen secrets that will leave you hungry for more.

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Buy Gift Cards Downtown Chicago Chicago Shot
What You’ll Do

Join Chef Andy and learn how to master the uramaki inside-out sushi roll, and more.

During this live and interactive online cooking class with Chef Andy, you will learn how to prepare a traditional Japanese menu of miso soup, cucumber salad, and uramaki inside-out sushi rolls right in your own kitchen. After learning how to properly prepare your sushi rice, Chef Andy will walk you step by step through the assembly of your uramaki rolls filled with sushi-grade salmon, avocado, cucumber, scallions, and oyster sauce.


  • Cooking class is fully interactive.
  • Chef accompanies you throughout the entire process.
  • Ask as many questions as you want!
Details
  • Recipes Recipe links are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Size
    Public class sizes are between 4 to 10 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
  • Event Duration 75 minutes
  • Labels Asian, Date Night, Japanese, Pescatarian, Sushi Making, Valentine's

Ingredients


Miso paste
Soy sauce
Scallions
Water
Cooked sushi rice
Seaweed
Raw sushi-grade salmon
Avocado
Cucumbers
Oyster sauce sauce
Ginger
Seasoned rice vinegar

Kitchen Equipment


Small pot
Wood spoon
Knife
Cutting board
Rice or rubber spatula
Mixing bowl
Sushi mat or parchment paper

Reviews

Reviews guests left for other experiences with Chef Andy or Resident Chef

Stacey

Stacey

02 Oct 2025

Chef Andy and his team were so amazing! We did the mystery basket cooking competition They made our corporate event for team-building super fun, engaging and exciting! It was such a fun event because of Cozy Meal’s amazing chefs! “Yes chef!” They were so good at organizing us and taking photos for us! And on top of all of that, the food tasted incredible! I organized this for my commercial team at Blommer Chocolate and everyone raved about it and loved the event so much! Use Chef Andy!! He will make, you, as an organizer of an event look so good!
Shannon

Shannon

16 Aug 2025

We had a lot of fun at our pizza cooking class!
Tim

Tim

08 Jul 2025

Chef Andy was great. He was highly organized, knowledgable, and the event was very smooth. I would highly recommend him and the Mystery Basket Cooking Challenge for any team building experience.