- Los Angeles
- Mid-City Area
- Meal Prep Delivery
-
Meal Prep Delivery - Classic Light Mediterranean Fare
Meal Prep Delivery - Classic Light Mediterranean Fare
29 reviews
29 reviews This class does not have dates listed right now. Find similar experiences below:
What You’ll Do
Meal prep is easy for any occasion when choosing Chef Elisabetta's fresh Mediterranean meals.
Chef Elisabetta has crafted a stunning menu of fresh, flavor-forward Mediterranean meals that are perfect for any time of day and any occasion.
Whether you're craving something light and flavorful like smoked paprika hummus or penne pasta salad, something comforting like a hearty oven-baked eggplant parmigiana, something sophisticated and gourmet like balsamic-glazed salmon, or refreshing farro salad studded with cherry tomatoes, corn and more, Chef Elisabetta will prepare it fresh for you!
Your Menu
- Breakfast
- Lunch
- Entrées
- Sides
Breakfast
Caramelized Onion Frittata
With a side of roasted peppers and broccoli.
Unavailable
$18.00
Lunch
Pasta Penne Salad
With cherry tomatoes, mozzarella, roasted peppers, fava beans, pecorino cheese and basil.
Unavailable
$20.00
Farro Salad
With cherry tomatoes, corn, basil, garlic, onion, sweet peas, mini peppers, fava beans and lemon.
Unavailable
$18.00
Entrées
Balsamic-Glazed Salmon
With pistachios, steamed farro, sweet peppers and sautéed zucchini.
Unavailable
$20.00
Oven-Baked Eggplant Parmigiana
With tomato sauce, mozzarella and Parmigiano cheese, basil, and hot peppers.
Unavailable
$15.00
Sides
Smoked Paprika Hummus
With chickpeas, tahini, garlic, extra virgin olive oil, lemon juice and pita chips.
Unavailable
$10.00
Details
- Delivery Minimum $100
- Chef Delivery Time Meals are delivered between 3pm and 8pm on the selected delivery day.
- Labels Gluten Free, Vegetarian
Meet your chef
I was born and raised in Rome. My Father is from Naples and my Mom from Tuscany, both known for excellent cuisine. I've travelled and lived in many countries as a diplomat’s wife. Exposed to cultures and languages, I acquired a flair for sophisticated, international entertaining. While appreciation of the food is key for a successful party, there is also a magic element in entertaining – it’s the soul, the spirit, something indefinable you can only provide with perfect food.
The Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
Cancellation Policy
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
This experience is not refundable as it includes a meal kit.
What You’ll Do
Meal prep is easy for any occasion when choosing Chef Elisabetta's fresh Mediterranean meals.
Chef Elisabetta has crafted a stunning menu of fresh, flavor-forward Mediterranean meals that are perfect for any time of day and any occasion.
Whether you're craving something light and flavorful like smoked paprika hummus or penne pasta salad, something comforting like a hearty oven-baked eggplant parmigiana, something sophisticated and gourmet like balsamic-glazed salmon, or refreshing farro salad studded with cherry tomatoes, corn and more, Chef Elisabetta will prepare it fresh for you!
Your Menu
- Breakfast
- Lunch
- Entrées
- Sides
Breakfast
Caramelized Onion Frittata
With a side of roasted peppers and broccoli.
Unavailable
$18.00
Lunch
Pasta Penne Salad
With cherry tomatoes, mozzarella, roasted peppers, fava beans, pecorino cheese and basil.
Unavailable
$20.00
Farro Salad
With cherry tomatoes, corn, basil, garlic, onion, sweet peas, mini peppers, fava beans and lemon.
Unavailable
$18.00
Entrées
Balsamic-Glazed Salmon
With pistachios, steamed farro, sweet peppers and sautéed zucchini.
Unavailable
$20.00
Oven-Baked Eggplant Parmigiana
With tomato sauce, mozzarella and Parmigiano cheese, basil, and hot peppers.
Unavailable
$15.00
Sides
Smoked Paprika Hummus
With chickpeas, tahini, garlic, extra virgin olive oil, lemon juice and pita chips.
Unavailable
$10.00
Details
- Delivery Minimum $100
- Chef Delivery Time Meals are delivered between 3pm and 8pm on the selected delivery day.
- Labels Gluten Free, Vegetarian
Reviews
Reviews guests left for this experience
Amir
16 Sep 2020
Chef Elisabetta made the most delicious food. I can’t wait to order some more from her. The portions were perfect and the meals truly felt homemade and gourmet. Highly recommend!
Reviews guests left for other experiences with Chef Elisabetta
Cassandra
20 Mar 2021
I had a wonderful experience with Chef Elisabetta! The communication leading up to the event, including expert wine recommendations, was great & she was very responsive. The chef was punctual the day of and was super friendly and conversational from the moment she arrived, setting the tone for a fun & laid-back night. And the food! Every course she made was sensational and truly authentic Italian cooking- healthy, minimal ingredients, and full of amazing flavors! Bonus: we had tasty leftovers. It was really like being at a cafe in Italy. I would absolutely book another experience with her- my boyfriend and I had a wonderful (and tantalizing) experience!
Andrew
04 Feb 2021
Delicious food, professional service, and such a genuinely nice person. Highly recommended.
Diana
27 Jan 2021
Chef Elisabetta is such a sweet person and amazing chef! The meal was delicious, perfect for my anniversary dinner (my favorite was the handmade pasta) and she generously accommodated to my timing preference. Would definitely recommend booking her for your next event!
George
16 Jan 2021
Everything about this experience was great! The food was amazing, the wine selections were right on, and Chef Elisabetta is a top notch professional. She is personable, entertained all of our questions, and seamlessly worked in our home to make the whole experience comfortable. My wife and I will book again!
Carlos
11 Feb 2019
Great experience! Elisabeth is very welcoming, has a beautiful home and is knowledgeable. Looking forward to another class soon.
Maheen
27 Jun 2018
Cooking with chef Elisabetta was so calm and relaxing!
My husband surprised me with a cozymeal gift card to have a cooking experience for our anniversary. We made plans with chef Elisabetta who was so prompt with her messaging and accomodated us the very next day on such short notice.
We also had a few dietary restrictions because we adhere to a strict halal diet and to our surprise not only was chef Elisabetta accommodating but she was quite knowledgeable about it as well giving us many suggestions on how we could best alter the menu to suit our needs.
We loved working with her and would highly recommend her to anyone looking to enjoy fresh and authentic Italian cuisine.
Nick
27 Jun 2018
Chef Elisabetta was not only warm, patient, and knowledgeable of Italian cuisine, her stories and personal ties were what made this memorable. You can read a recipe all day long, but in the end Chef Elisabetta taught us how to measure with our senses and how to enjoy life a little more!
Julie
20 Mar 2018
We had a great time cooking and eating with Chef Elisabetta. She is a great host and very patient. She made cooking easy and pleasant. I definitely recommend.
D
30 May 2017
Elisabetta did a wonderful job with our group - we enjoyed her straight-forward, open teaching style. She made everyone feel comfortable and tried to accommodate each whim or mention. Thank you!
David
23 Mar 2017
Great job!!!! So much fun!
brandon
31 Jan 2017
We ran late and had a larger group than expected but she worked around it. She was an excellent teacher.
Kevin
10 Jan 2017
This was my first experience with Cozymeal and it was fabulous in every way. My reason for attending was to learn new recipes, new techniques, try amazing food, and meet new people. Chef Elisabetta and my fellow chef-wannabes exceeded my expectations in every way. Chef Elisabetta was a joy to learn from and her menu of Gnocchi, Chicken Piccata, Roasted Vegetables, and Tiramisu was fun to make and very very tasty. The atmosphere, her home/kitchen is the best way to take a cooking class, hats off to Cozymeal for making this happen. Finally, my fellow chef wannabes were a delight to meet and create amazing dishes with. Warmest regards, Kevin
Simon
09 Jan 2017
We loved our experience with Chef Elisabetta. She is charming, knowledgeable and entertaining. She was a great host and put us right at ease. We learned quite a lot and enjoyed the meal we prepared together. It was our first cozymeal experience and we will definitely do it again.
Elyan
07 Jan 2017
Loved the experience, the kids had a great time and Chef Elisabetta excited our expectations
neil
06 Dec 2016
Great experience!
Anthony
29 Nov 2016
Chef Elisabetta is great. We tipped her already. Thank you.
Rita
07 Nov 2016
We took a class with Elisabetta as part of my friend's bachelorette party. Elisabetta was so accommodating from the moment I contacted her to the very end of the class. She was super friendly and professional, gave out clear instructions that was easy to follow. She is such an awesome cook, we learned so many tips and tricks from her. All the dishes were delicious, but the ravioli was a bomb! We had a great time with her! Thank you Elisabetta!
Miranda
23 Aug 2016
We had a fabulous time, and the food alone was worth the price. We're so grateful that Chef Elisabetta was able to fit us in and give us such a good class!
Rhonda
10 Aug 2016
Elisabetta was the best! We had the most fun evening with her. The cooking class was even better than I anticipated. We love to cook pizzas and she taught us an easy and healthy way to make delicious pizzas from scratch. I wanted to do this for my fifteen year old grandson, however, my husband, son, and nephew all loved it.
Allison
18 Jul 2016
We had a fantastic time cooking together with Elisabetta. We attended as a family of 6 with 3 kids aging from 8, 11 & 15. All the materials were meticulously prepared before we arrived (there's even a beautiful bouquet of bread stick flowers!) We started the cooking process right away after friendly introductions. And the next 3 hours was simply filled with fun, a bit of teamwork and a lot of laughters. Elisabetta was really warm & friendly. She's not only a great cook but also an awesome teacher. We hope we'll remember the tricks in making great Gnocchi & Tiramisu. We will certainly not forget the great experience of a cooking class with Elisabetta! We hope to see her again the next time we visit LA :) Thank you so much Elisabetta!
Michelle
14 Feb 2016
We loved our experience. Very knowledgeable. Very entertaining. She was a great host. It was our first cozymeal experience and we would love to do this again.
Yelena
08 Dec 2015
We booked the Italian cooking class with Chef Elizabetta in Los Angeles and really liked it. We started off by making a great gnocchi from scratch under Chef Elizabetta's instructions, followed by a delicious chicken dish and finally by the Chef's signature tiramisu.
Laurence
19 Nov 2015
Chef Elisaetta was absolutely wonderful! She made us feel at ease as we dove right into an awesome cooking experience! Definitely would recommend to anyone who wants to learn how to make delicious Italian dishes! A totally enjoyable experience!
karine
23 Jun 2015
We booked this Cozymeal pizza making class with Chef Elisabetta and simply had a blast. If I had to sum it up in three word, I would say: DELICIOUS, FUN and RELAXING!
Sam
23 Jun 2015
I attended the Italian comfort food cooking class with Chef Elisabetta with my family and we had the best time. She is very knowledgable, had an assistant with her - although we were a small group - and made sure we learnt a lot while we were having fun. We made delicious gnocchi, an amazing chicken dish and a very tasty tiramisu. This was one of the best cooking classes I have had so far!
Elizabeth
12 Apr 2015
We booked a private pizza making class with Chef Elisabetta and had a wonderful time. The Chef is very knowledgable and did a great job in teaching us how to make good pizza dough. The resulting pizza was delicious and we had a blast in the process of making it.
Sam
02 Dec 2014
This class was so much fun and so informative. Chef Elisabetta has lived and cooked throughout the world, so it was great to chat with her about her career combining food and diplomacy (one of my personal interests!) Her food is incredible -- I absolutely loved her risotto, and that panna cotta had the perfect amount of wiggle. I can't wait to make pizza, pasta, and gnocchi with Chef Elisabetta!
Sydney
02 Dec 2014
I thought I didn't really like gnocchi, but that's probably because I hadn't tried Chef Elisabetta's. She showed us how to make the dough, roll it up, and cut it into perfectly sized pieces like a pro. The consistency of her gnocchi is amazing. It's light and soft and sort of just makes you happy. This meal was terrific down to the very last bite of cocoa-dusted tiramisu.
