Bread Making Classes in Detroit

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From focaccia, sourdough and ciabatta to rye and pumpernickel, you'll learn to raise all the dough with bread making classes in Detroit. Gourmet bakers will teach you how to use traditional techniques to create soft, crunchy and golden loaves of bread. Your family and friends will request your services for all their parties, holidays and special events. Classes are designed for beginners to advanced home bakers. Get started with a variety of bread making classes today!


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Ann Arbor Cooking Class: Olive Oil Infused Little Italy Classics Ann Arbor Cooking Class: Olive Oil Infused Little Italy Classics 2 slide Ann Arbor Cooking Class: Olive Oil Infused Little Italy Classics 3 slide Ann Arbor Cooking Class: Olive Oil Infused Little Italy Classics 4 slide Ann Arbor Cooking Class: Olive Oil Infused Little Italy Classics 5 slide Ann Arbor Cooking Class: Olive Oil Infused Little Italy Classics 6 slide
CHEF’S PLACE
Father's Day Favorite

Olive Oil Infused Little Italy Classics

$95
Cooking Class
$95
Get inspired as you create authentic Italian dishes in this fun and interactive cooking class. Explore all that is enticing about Italian cuisine in this interactive cooking class. You'll combine fresh herbs, juicy tomatoes, rich cheeses and fragrant olive oil to create succulent dishes that are popular in many...
Flexible booking
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Chef Miguel
5.0
21 Reviews
Ann Arbor (Bryant Pattengill East)
Next Date: Mon, Jun 15th at 6:00PM & other times
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Ann Arbor Cooking Class: Authentic Baking Techniques for Every Flavor Ann Arbor Cooking Class: Authentic Baking Techniques for Every Flavor 2 slide Ann Arbor Cooking Class: Authentic Baking Techniques for Every Flavor 3 slide Ann Arbor Cooking Class: Authentic Baking Techniques for Every Flavor 4 slide Ann Arbor Cooking Class: Authentic Baking Techniques for Every Flavor 5 slide Ann Arbor Cooking Class: Authentic Baking Techniques for Every Flavor 6 slide
CHEF’S PLACE
Father's Day Favorite

Authentic Baking Techniques for Every Flavor

$90
Cooking Class
$90
Learn to bake savory and sweet treats, from herbed scones to cinnamon rolls. Put on your apron and get ready to bake sweet and savory treats in this hands-on cooking class. Learn essential techniques from a 5-star chef who’s passionate about helping you become a more confident baker. Start with savory scones,...
Flexible booking
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Chef Miguel
5.0
21 Reviews
Ann Arbor (Bryant Pattengill East)
Next Date: Mon, Jun 15th at 6:00PM & other times
More dates >

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DIY Chocolates With Your Crew - Detroit

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Father's Day Favorite

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