Cooking Classes in Crestwood

Best Cooking Classes in Crestwood for your next culinary journey

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Join other food lovers in Crestwood for cooking classes unlike any other. Together with a skilled local chef, you'll enjoy creative food and good company in a welcoming, accessible kitchen. Choose from an endless array of cuisines, dietary preferences and favorite foods for your next solo outing, date night or even team building activity. Master techniques and cooking styles you can take with you into your own kitchen for years to come. Book your experience today.

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Cooking classes near Crestwood

Washington, D.C. Cooking Class: Southern-Style Brunch

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CHEF TRAVELS TO YOU

Southern-Style Brunch

Enjoy a lovely brunch, Southern style, with Chef Tiffany. Chef Tiffany will draw upon her Southern-style cooking background to offer this hands-on cooking class with every course made from scratch. Enjoying brunch with friends or family is a beautiful thing, and is easy to do with Chef Tiffany leading the way....

Serving the Washington, D.C. area

Next Date: Sat, Jan 31st at 11:00AM & other times

See all Cooking Classes in Washington, D.C.

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Cooking Classes that meet your criteria and are available in nearby areas

Washington, D.C. Cooking Class: Surf and Turf Sushi

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CHEF TRAVELS TO YOU

Valentine's Favorite

Surf and Turf Sushi

Slice, dice and roll your way to a gourmet Japanese meal centered around sushi. Settle in for a cozy night to practice the art of classic sushi with a fancy twist as taught by Chef Justin in this hands-on cooking class. You'll prepare a fresh, flavorful menu rich with Japanese influences. Start by marinating...

Serving the Washington, D.C. area

Next Date: Wed, Jan 21st at 1:00PM & other times

Washington, D.C. Cooking Class: Fabulous French Sweets

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Fabulous French Sweets

Fill your kitchen with the inviting aroma of freshly baked homemade French desserts. Step into the world of French desserts by making some of the most famous and delectable treats around thanks to this chef-led cooking class. Discover iconic recipes and professional methods as you confidently whisk together a homemade...

Chef Scott or Resident Chef

Arlington (Pentagon City)

Next Date: Mon, Jan 19th at 10:00AM & other times

Washington, D.C. Cooking Class: Basic Sushi From Rice to Roll

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Valentine's Favorite

Basic Sushi From Rice to Roll

Learn how to prepare sushi rice and create your own sushi rolls from scratch. Join Chef Jordan for this introductory sushi-making class designed to teach you how to cook rice, slice vegetables and make your own sushi from start to finish. In this class, Chef Jordan will share his culinary expertise on how to create...

Washington (Northeast Washington)

Next Date: Wed, Jan 21st at 6:30PM & other times

Washington, D.C. Cooking Class: Elegant French Favorites

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CHEF’S PLACE OR YOUR PLACE

Valentine's Favorite

Elegant French Favorites

Create your favorite French dishes from scratch and unlock a new set of cooking techniques. Gain confidence in new culinary skills with this professional chef-led cooking class focused on French dishes. Master precision knife skills as you slice tuna and whisk together ginger, yuzu and cilantro before assembling a...

Silver Spring (Forest Glen)

Next Date: Thu, Jan 22nd at 6:00PM & other times

Washington, D.C. Team Building Activity: Spanish Flavor Extravanganza

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Great for Groups of 12-100

Spanish Flavor Extravanganza

Team Building Activity

From paella and tapas to traditional flan, step into the world of Spanish cuisine. Explore the vibrant colors and bold flavors of authentic Spanish cuisine in this team building activity. Working alongside a gourmet chef, you'll master traditional techniques and learn local culinary skills using fresh ingredients....

Chef Sayeh or Resident Chef

Washington (Northeast Washington)

Next Date: Tue, Jan 20th at 4:00PM & other times

Washington, D.C. Cooking Class: Wholesome Winter Harvest Kitchen

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Wholesome Winter Harvest Kitchen

Build comfort and skill through rich, seasonal hands-on recipes. Celebrate seasonal flavors in this hands-on cooking class in McLean. Learn how to prepare seared pork tenderloin stuffed with Tuscan kale and pancetta, a crisp apple and fennel salad and a rich butternut squash gratin with ricotta and hazelnuts. Finish...

Chef Charles or Resident Chef

Next Date: Mon, Jan 19th at 4:00PM & other times