Cooking Classes in Crestwood

Best Cooking Classes in Crestwood for your next culinary journey

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Join other food lovers in Crestwood for cooking classes unlike any other. Together with a skilled local chef, you'll enjoy creative food and good company in a welcoming, accessible kitchen. Choose from an endless array of cuisines, dietary preferences and favorite foods for your next solo outing, date night or even team building activity. Master techniques and cooking styles you can take with you into your own kitchen for years to come. Book your experience today.

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Cooking classes near Crestwood

Washington, D.C. Cooking Class: Southern-Style Brunch

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CHEF TRAVELS TO YOU

Father's Day Favorite

Southern-Style Brunch

Enjoy a lovely brunch, Southern style, with Chef Tiffany. Chef Tiffany will draw upon her Southern-style cooking background to offer this hands-on cooking class with every course made from scratch. Enjoying brunch with friends or family is a beautiful thing, and is easy to do with Chef Tiffany leading the way....

Travelling to guests in Crestwood

Next Date: Sun, Jun 7th at 6:00PM & other times

See all Cooking Classes in Washington, D.C.

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Cooking Classes that meet your criteria and are available in nearby areas

Washington, D.C. Cooking Class: Craft Coastal Italian Linguine

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Father's Day Favorite

Craft Coastal Italian Linguine

Cook fresh pasta while improving control and precision. Make a full Italian-inspired menu in this fun cooking class in Arlington. Guided by Chef Scott or a resident chef, you’ll roll fresh pasta dough for linguine with clams and white wine sauce, prepare marinated prosciutto wrapped melon and bake a fig and...

Chef Scott or Resident Chef

Arlington (Pentagon City)

Next Date: Fri, Jun 5th at 1:00PM & other times

Washington, D.C. Cooking Class: Continental Cooking for Kids

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CHEF TRAVELS TO YOU

Father's Day Favorite

Continental Cooking for Kids

Kids learn to make French and Italian classics in this fun three-hour class. Let your kids take a mini tour of culinary Europe as they learn how to create food inspired by the great cuisines of France and Italy. A classically trained chef and a gifted teacher, Chef Tiffany has been working with children for years and...

Travelling to guests in Crestwood

Next Date: Fri, Jun 5th at 5:00PM & other times

Washington, D.C. Cooking Class: Traditional Sichuan Cuisine

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CHEF’S PLACE OR YOUR PLACE

Traditional Sichuan Cuisine

Experience the rich flavors and textures of Sichuan cooking in this exciting class. China has a variety of regional cuisines, and in this cooking class, you'll explore one of the most popular: Sichuan cuisine. Known for its bold flavors and the famous Sichuan peppercorn, this cuisine is a masterful blend of...

Next Date: Fri, Jun 5th at 5:00PM & other times

Washington, D.C. Cooking Class: The Peruvian Gathering

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Father's Day Favorite

The Peruvian Gathering

Join Chef Gustavo as you expand your culinary repertoire with authentic Peruvian flavors Chef Gustavo has a wealth of culinary knowledge that he is ready to share with you. Join him in the kitchen where he will showcase a variety of traditional Peruvian flavors and teach you how to integrate classic Peruvian...

Washington (Northwest Washington)

Next Date: Fri, Jun 5th at 6:00PM & other times

Washington, D.C. Cooking Class: Northern Italian Duck

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CHEF TRAVELS TO YOU

Father's Day Favorite

Northern Italian Duck

Prepare a scrumptious feast with Chef Bobby using one of northern Italy's finest ingredients: duck. Few ingredients can rival the complex yet succulent flavors of duck, especially when prepared using traditional techniques from northern Italy. In this interactive class, Chef Bobby shows you two ways to prepare duck,...

Travelling to guests in Crestwood

Next Date: Sun, Jun 7th at 6:00PM & other times

Washington, D.C. Cooking Class: Make Vibrant Pasta From Scratch

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Make Vibrant Pasta From Scratch

Master the basics of pasta making in this beginner-friendly cooking class. Build confidence with pasta-making techniques in this interactive cooking class in Alexandria. With guidance from Chef Jailyn or a resident chef, you’ll make fresh pasta dough and turn it into two dishes, hand-cut pasta with asparagus and...

Chef Jailyn or Resident Chef

Alexandria (Alexandria Historical District)

Next Date: Sun, Jun 7th at 4:00PM & other times