Cooking Class - Seasonal Soups


Learn how to make an array of soul-warming soups best paired with the season.

In this hands-on class with Chef Cindy and David, you will discover the fun and ease of homemade, seasonal soups to warm you from the inside out.

From chopping the vegetables to stirring the pot, brewing a bubbling, homemade batch of soup with seasonal ingredients can be a soothing act of meditation. Chef Cindy and David will provide you with the knowledge and wisdom to be able to practice this sacred art in your own kitchen and make hearty, seasonal soups that will nourish you physically and emotionally.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 14
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Beginner, Couples, Group, New American

$ 75 Per person

all-inclusive: 2-hour class, 4-course meal and taxes.


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Meet your chef

Chef Cindy and David
Chef Cindy and David Verified chef
Food safety certified

Chef Cindy and David are a dynamic culinary duo well versed in the business of hosting unforgettable epicurean adventures. Chef Cindy and David have many years of experience in the kitchen and an incredible knack and talent for event planning. Chef Cindy and David can usually be found conducting premier food and wine tours and crafting exclusive insider experiences you won’t find in a guidebook or a cookbook.

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