Cooking Class - Cooking With the Seasons

COVID-19 protocols this chef will implement are:
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Celebrate the Earth's bounty and connect with the seasons in a natural and delicious way.

In this hands-on culinary experience with Chef Cregg, you will learn all of the tips, tricks and techniques to cook meals based on the current farmers' market harvest in an innovative and modern manner.

The dishes you'll prepare in this class use simple ingredients and modern techniques, but their success depends on the freshness of seasonal ingredients. A couple of recipes you can look forward to creating include a subtly sweet sheep's milk ricotta tart with English peas, and a citrus and fennel salad bursting with freshness and flavor.

Guests are welcome to provide wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Adult, Couples, Date Night, Fun, Pescatarian

Reviews guests left for other experiences with Chef Cregg

Cody

Cody

25 Feb 2024

Chef Cregg was excellent. This was the first time my wife and I made pasta from scratch. Chef Cregg made it easy and fun. Highly recommended!

Medgar

Medgar

08 Feb 2024

Amazing experience for us. The food was great can't wait to go back.

JACINTA

JACINTA

22 Jan 2024

Jacinta said she had a magnificent experience in your The Art of Making Pasta class! She was giddy and excited like a school girl for a couple of days. She plans to bring her girlfriends to one of your classes. Amongst the things she mentioned she said that you were very attentive and a great teacher. She actually let me taste what she created and it was deeeeeelicous! We'll see you again sir! 6 stars!

Meet your chef

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With over 20 years of culinary experience gained in various cities and restaurants across the country, Chef Cregg has now found his niche as a food stylist and chef instructor. His blend of geographical cooking styles span the global epicurean gamut. From contemporary Californian to fusion BBQ to classic Caribbean and more, Chef Cregg's modern techniques and use of simple, seasonal ingredients are sure to impress.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Cregg will travel to guests within Los Angeles for this experience.

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