Cooking Class - Cooking With the Seasons

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask
Icon indicating the class is social distancing friendly Social Distancing Friendly

Celebrate the Earth's bounty and connect with the seasons in a natural and delicious way.

In this hands-on culinary experience with Chef Cregg, you will learn all of the tips, tricks and techniques to cook meals based on the current farmers' market harvest in an innovative and modern manner.

The dishes you'll prepare in this class use simple ingredients and modern techniques, but their success depends on the freshness of seasonal ingredients. A couple of recipes you can look forward to creating include a subtly sweet sheep's milk ricotta tart with English peas, and a citrus and fennel salad bursting with freshness and flavor.

Guests are welcome to provide wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Adult, Couples, Date Night, Fun, Pescatarian

Cozymeal guest reviews for other experiences with Chef Cregg

Jody G.

Jody

08 Mar 2023

Great chef!

Mali Y.

Mali

04 Mar 2023

Chef Cregg was phenomenal! He deserves much more than 5 stars. The class was above and beyond our expectation and the food as well. He was so professional and patient with everyone. I am definitely recommending to take his cooking classes.

Paula L.

Paula

27 Feb 2023

We held a Corporate Team Building event this past weekend with Chef Cregg. We learned to make Thai cuisine. We had an amazing time and learned some new cooking skills too! Such a great atmosphere and Chef Cregg was an amazing, interactive teacher. Would highly recommend CozyMeal and Chef Cregg!

Meet your chef

Chef Cregg
Chef Cregg Verified chef

Chef Travels to You


With over 20 years of culinary experience gained in various cities and restaurants across the country, Chef Cregg has now found his niche as a food stylist and chef instructor. His blend of geographical cooking styles span the global epicurean gamut. From contemporary Californian to fusion BBQ to classic Caribbean and more, Chef Cregg's modern techniques and use of simple, seasonal ingredients are sure to impress.

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Chef Cregg will travel to guests within Los Angeles for this experience.

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