Couples Cooking Class - Seasonal Surf and Turf in Manhattan

With Chef Patricia
5.0 (1 Review)
CURRENTLY UNAVAILABLE
This class does not have dates listed right now.
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Couples Cooking Class - Seasonal Surf and Turf in Manhattan: beef tenderloin
1/6
Couples Cooking Class - Seasonal Surf and Turf in Manhattan: beef tenderloin
Couples Cooking Class - Seasonal Surf and Turf in Manhattan: Chef Patricia
Couples Cooking Class - Seasonal Surf and Turf in Manhattan: seared sea scallops
Couples Cooking Class - Seasonal Surf and Turf in Manhattan: potatoes au gratin ingredients
Couples Cooking Class - Seasonal Surf and Turf in Manhattan: fruit hand pies
Couples Cooking Class - Seasonal Surf and Turf in Manhattan: nyc venue
ABOUT
MENU
EXPERIENCE
CHEF
REVIEWS

$95 PER PERSON

UNAVAILABLE

all-inclusive: 2-hour class, 3-course meal.

This cooking class does not have any dates.
Find similar experiences:
Couples Date Night
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Your CHEF

Chef Patricia
5.0 (1 Review)
New York
Verified chef
Verified Chef
Chef Patricia knows that it takes hard work, dedication, and precise design when it comes to achieving perfection. She learned this when she worked towards her career as a ballet dancer at the Harkness School of Ballet and the NYC Opera. Her incredible experiences translated well over to her culinary career. Chef Patricia has earned stars from the New York Times for her unique blend in the culinary landscape as an executive chef with multicultural flavors.
View all of Chef Patricia's Experiences >
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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Verified Chefs
Verified Chefs
Payment Protection
Payment Protection
Concierge
Concierge

Event location

(Exact location will be provided after booking)

WHAT YOU’LL DO

Chef Patricia explores how good surf and turf can be with an emphasis on seasonality.
In this hands-on class, Chef Patricia will guide you through the preparation of a three-course menu featuring surf and turf and seasonality. You will learn the tips, tricks, and techniques to handcrafting a divinely elegant meal that is sure to impress.

For the surf portion of the menu, Chef Patricia takes the intimidation out of preparing luxurious seared sea scallops. For the turf portion of the menu, you'll learn the secret to a juicy, flavorful leek-crusted beef tenderloin. And for dessert: seasonal fruit hand pies with whipped homemade creme fraiche.
Guests are welcome to bring wine and beer to enjoy during the class.

Your Menu

Seared Sea Scallops
With wild mushrooms and fine herbs
Leek Crusted Beef Tenderloin
With shallots, baby kale and potatoes au gratin
Fruit Hand Pies
With whipped homemade crème fraiche
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

ADDITIONAL DETAILS

No prior cooking experience needed
All ingredients and equipment are provided
Dietary accommodations available upon request
Private classes available for groups and special events

About This Experience

CLASS SIZE
Guests
4 to 10 people
MEAL COURSES
INCLUDES
3-course meal + all ingredients
Event location
Location
Manhattan (Hell's Kitchen)
Event venue
Venue
At the chef’s place
EVENT DURATION
DURATION
2 hours
CONTACT
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence

WHY GUESTS LOVE THIS CLASS

  • Ideal for date nights and special occasions
  • Learn real cooking techniques you can confidently use at home

Your CHEF

Chef Patricia
5.0 (1 Review)
New York
Verified chef
Verified Chef
Chef Patricia knows that it takes hard work, dedication, and precise design when it comes to achieving perfection. She learned this when she worked towards her career as a ballet dancer at the Harkness School of Ballet and the NYC Opera. Her incredible experiences translated well over to her culinary career. Chef Patricia has earned stars from the New York Times for her unique blend in the culinary landscape as an executive chef with multicultural flavors.
View all of Chef Patricia's Experiences >

Event location

(Exact location will be provided after booking)
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Reviews Chef Patricia received outside of Cozymeal

Jess Jess

Chef Patricia's class was very enjoyable. We learned each different stage that is involved in making a flatbread from scratch. Patricia has a lot of experience in the kitchen and creating tasting dishes and that really came through in her class.

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