Cooking Class - Vibrant Caribbean Fare

Discover the vibrant flavors of Caribbean cuisine with an extra helping of fun and flair.

When traveling through the Caribbean, many find that the food is a journey in itself. So, in this hands-on class, Chef Tay invites you on a journey with a menu of Caribbean cuisine that is not only colorful, but filled with bold flavors that will engage all of your senses.

Like the people, Caribbean cuisine is incredibly diverse and each menu item has its own personality. From coconut pumpkin seafood soup to banana fritters, this Caribbean class with flair promises to be the ultimate exotic indulgence.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Adult, Couples, Date Night, Fun, Group

Reviews guests left for other experiences with Chef Tay

Ana

Ana

23 Jul 2018

Chef Tay was great. She explained to us step by step how everything should be done. Food was amazing, super tasty. It was great to have her come to our home since she showed us how to use our own kitchenware to cook all the food. I really recommend this class.

Evy

Evy

31 May 2018

Chef Tay is a very nice person and I enjoyed spending time with her! Her food was very tasty, and she is passionate about Southern and Caribbean cooking. I learned how to make grits creamy and tasty -- and they were delicious!

Reviews Chef Tay received outside of Cozymeal

Priscilla

Priscilla

22 May 2018

Since I have known this woman, she has been cooking! I am happy to see her share it with the world! The Mac & Cheese is the cheesiest, The Fried Chicken is the crispiest and if you name any seafood dish, she can execute it with TLC and finesse! The way her soul speaks through her dishes, it is riveting! I would book her for any event and be confident that my guests will not only have a satisfied palette, but also be met with incomparable service and professionalism!

Meet your chef

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Chef Tay Verified Chef
Food safety certified

After growing up in her family kitchen, Chef Tay knew she wanted to dive headfirst into a culinary career. She started her own catering business while working towards both her undergraduate and graduate degrees. Chef Tay is an experienced and talented private chef with a passion for food, namely Southern and soul food, as well as Caribbean recipes passed down from family members.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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