Cooking Class - Harvesting Seasonal Flavors

What You’ll Do

Be inspired as you harvest the flavors of the season in this playful, creative experience!

In this hands-on class, Chef Danushka shows you how to make the most of the season by focusing on playing with and building on the seasonal flavors included in an impressive three-course menu.

As you work (and play) your way through creating the dishes on the menu, you will focusing on transforming and upgrading seasonal produce into culinary masterpieces. Some of the masterpieces you can look forward to handcrafting include a fresh salad with shaved zucchini and toasted pepitas, baked salmon or chicken with a citrus aioli, and a heavenly fruit crisp for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Couples, Date Night, New American, Thanksgiving

Meet your chef

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Chef Danushka Verified Chef
Food safety certified

After graduating from Le Cordon Bleu, Chef Danushka’s culinary career quickly rose to prominence. An experienced culinary instructor and highly sought after private chef, she has worked for celebrities and high net worth clients across the U.S. Chef Danushka was a contestant on "Chopped" and "Cutthroat Kitchen," a finalist on "Comeback Kitchen" and "Next Food Network Star," and is the winner of Food Network’s "24 Hour Restaurant Battle."

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Be inspired as you harvest the flavors of the season in this playful, creative experience!

In this hands-on class, Chef Danushka shows you how to make the most of the season by focusing on playing with and building on the seasonal flavors included in an impressive three-course menu.

As you work (and play) your way through creating the dishes on the menu, you will focusing on transforming and upgrading seasonal produce into culinary masterpieces. Some of the masterpieces you can look forward to handcrafting include a fresh salad with shaved zucchini and toasted pepitas, baked salmon or chicken with a citrus aioli, and a heavenly fruit crisp for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Couples, Date Night, New American, Thanksgiving
Reviews

Reviews guests left for other experiences with Chef Danushka

Kyle

Kyle

27 Jul 2025

Danushka was not impressed...but we were! Danushka was very helpful and instructive while not overly serious. The food was delicious and she answered all our questions.
Rowan

Rowan

26 Jul 2025

This class was phenomenal. Really fun way to celebrate a birthday. I loved hearing the chef’s critiques and learned a lot more about basic kitchen skills. Also discovered jar garlic is not the best, but needed to learn that.
Richard

Richard

05 Jun 2025

Amazing class with a great teacher! Learned a lot about cooking!