Cooking Class - Advanced Pasta Making - Sherman Oaks
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After graduating from Le Cordon Bleu, Chef David began his culinary career in the kitchens of James Beard Award-winning chefs. Now the owner of a top Los Angeles catering company, Chef David has hosted events for much of Hollywood’s elite as well as Fortune 500 companies. Chef David brings this dedication and passion for excellently prepared food and proper hospitality to his cooking classes, which draw influences from all over the world.
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Philip
26 Apr 2018