Cooking Class - Latin American Cuisine
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Learn how to make some of the most traditional and delicious dishes from Latin America.
In this hands-on class, join Chef JD in exploring all of the glorious cuisine Latin America has to offer. He will teach you the skills and techniques needed to create a three-course menu of traditional Latin American dishes.
You will begin your culinary journey in Brazil by learning how to make the Brazilian national dish: a savory black bean stew. Then, you will hop over to Venezuela to craft and enjoy the magic of fresh arepas. End your journey in Mexico with a time-honored and deeply flavored mole negro.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 14
- Meal Courses 3
- Event Duration 3 hours
- Labels Couples, Date Night, Group, Latin, Singles
Cozymeal guest reviews for other experiences with Chef JD
21 Jun 2018
We did the French cuisine cooking class and the team loved it and the food was great. Very enjoyable!
27 May 2018
Chef JD was fantastic. He was charismatic, made everyone feel welcome, and did a truly incredible job at explaining some of the techniques and concepts in cooking. Will do repeat.
15 May 2018
We had a great time and we look forward to cooking with JD again. Thank you for an amazing night JD!!!
Meet your chef
Chef JD is a seasoned chef with background working in well-known local restaurants like Preston Hollow Grill and Neighborhood Services. Years of experience, combined with a degree in culinary arts from The Culinary Institute of America, have created a platform for an array of his innovative menus to stand upon. Chef JD’s classes concentrate on using these menus to teach mastery of basic cooking skills and advanced techniques in a fun and approachable environment.
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