Cooking Class - French Indulgences
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In this hands-on class, Chef William teaches you foundational French gastronomy. He will begin with basic culinary skill training so you will be able to bring out the best textures and flavors of each and every dish.
You will start with a classic French onion soup followed by a refreshing green salad to cleanse the palate for an incredibly indulgent the main course. Coquilles St. Jacques and chicken chasseur may steal the show, but the crêpes suzette encore promises to be more than just a flash in the pan.
Guests are welcome to provide wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 4
- Meal Courses 4
- Event Duration 3 hours
- Labels Beginner, Date Night, French, Gourmet, Singles
The Cozymeal Protection®
Chef William will travel to guests within Washington, D.C. for this experience.